🥰 love 💕 this dish reminds me of my dad ❤ he loved it too was very busy driving all over left my son for National Student Leaders Conference at Harvard and coming back to This awesome dish
Hi Divya and Arjuna! I'm ur regular viewer and watching you both since a very long time. It's so soothing and peaceful watching you both and specially Keechu❤
Kuch din pehle maine yahi recipe try ki thi bhot tasty bharta bnta h Bs ap jb baigan roast krne se pehle side se thoda cut krk chilli aur garlic andr dalk roast kro to aur tasty bnta h
One small tip you can place aluminum foil under the burners by making holes and placing foil under all 4 burners . U can change foil once or twice a week . 😃
I want to share a tip with you Divya di my mummy sometimes boil baingan in pressure cooker when she is in hurry, boiled baingan bharta also tasty so yumm and rest of the procedure is same as yours, you should also try it someday. 🥰
You know Biharis love 💕 sorso ka tel but my wife who is from Lucknow and predominantly Delhi just cannot imagine food with mustard oil. Kya Kare better half ka baath manna partha hai 😂😂😂 infact sometimes I miss being single 😂😂😂😂😂😂😂😂
One tip , always spread aluminium foil under your gas flame metal. And change it every 3 to 4 days. Cleaning gas will be easy. You cook with so much love, it is very endearing
