#bakedseabass #recipeforbakedfish #seabass #kuhamjakuhašti
Baked sea bass, recipe with potatoes and rosemary
Ingredients:
2 cleaned sea basses (about 900 g)
3 medium potatoes
2 sprigs of rosemary
4-5 cloves of garlic
enough salt
enough pepper
enough olive oil (EVOO)
100 ml of beer or white wine to pour over the fish
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Chapters:
00:00 Introduction
00:10 Fish preparation
01:28 Potatoes preparation
02:53 Oiling
03:03 Fish and potatoes cooking
03:24 Ready fish and potatoes
24 июл 2024