#cake #cakebaking #cakedecorating #whippedcream #mango #mangocream #mangocake #mangocakerecipe #mangoganache #mangopuree
Mango Ganache Recipe:
Heavy cream 30 grams
Mango puree 125 grams
Glucose 10 grams
Sugar syrup 20 grams
White chocolate 290 grams
Mango Frosting Recipe:
Whipped non dairy cream 300 grams
Mango puree 100 grams
Condensed milk 40 grams to 50 grams
Glaze Recipe:
neutral gel 20 grams
Warm water 10 grams
How to make simple sponge cake..
• How to make simple spo...
Bake a cake, cake decoration, whip cream, flower decorations, cream cake, best recipe,
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28 сен 2024
