Bakery Style Tea Cake Recipe | Easy recipe for beginners|  

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Bakery Style Tea Cake Recipe | Easy recipe for beginners|
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Must follow the procedure that are shown in video.
Do not skip the video for 100% accurate recipe.
Ingredients:
Sugar- 1 Cup(200g) -
Unsalted Butter- 1/2 cup (125 g)
All Purpose flour- 1&1/2 cups (190 g)
Baking Powder-1 teaspoon
Salt- 1/4 teaspoon
Egg- 2 Large
Milk-3/4 cup( 185 ml)
Vanilla Essence-1& 1/2 teaspoon
Serving
This recipe makes 3 to 4 persons
Note:
1. Powdering the sugar will make the creaming easy.
2. Butter can be replaced with 1/2 cup vegetable oil.
Bake it in a preheated ( preheat for 10 minutes) oven at 180 C for about 20-25 minutes.
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