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Baking My Birthday Cake

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Baking My Birthday Cake 🎂
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Ingredients for the cake:
400g SR flour
400g caster sugar golden
400g butter
2tsp baking powder
1tsp vanilla extract
6 eggs
2 tbsp milk
26 mins at 175 in oven then allow cakes to cool for 1 hour
Ingredients for the icing and jam:
150g butter
300g icing sugar
Splash of milk
Strawberry Jam
Icing sugar for dusting
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Опубликовано:

5 сен 2024

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Комментарии : 102

@Christinaruthpascoe90 2 месяца назад

Why is having Tan back the best thing ever? I instantly feel so cosy and content, thank you for coming back! We missed you ❤❤❤

@Amalikaon 2 месяца назад

True I felt so sad when she lift RU-vid no one was able to replace her for me. Glad she is back ❤

@robinc6746 2 месяца назад

I just wanted to remind everyone that Tanya has a baking book called Tanya Bakes. The avocado brownies have become so beloved in my house for more than 10 years that they are a staple at any family event. I am grateful to that cookbook and the old-school YT era that brought us so many. Happy Birthday, Tan!

@oliviathompson800 2 месяца назад

Please please please do a Q&A! Would love to hear more about the last few years for you and what you're excited about for the future 💕

@melissadevries9244 2 месяца назад

Absolutely love this new era, really enjoying that so many people seem to be getting back to the old style long form content! Just so cozy and lovely :)

@aspen8110 2 месяца назад

There is a screw on the mixer paddle that lowers it so it almost touches the bottom of the bowl. Then there won’t be any bits at the bottom that aren’t mixed in.

@hollylynn91 2 месяца назад

Wish there was a “love” button! My heart gets so happy when I see new Tanya vids pop up on my home page - so glad to have you back! 💕🙌

@Lariii_sa Месяц назад

Thank you for coming back for your true fans, we really appreciate it 💜

@lizfawcett2525 2 месяца назад

Completely agree re baking reels, I've never got on with reels for anything, too hectic and fast, I feel like it's all just flashed past my eyes... I can't absorb any of it!! Plus baking is so specific, so a detailed video with explanations is very helpful! I also watch them before sleep, so soothing ❤

@carosamperio 2 месяца назад

Thank you for this video, the cake looks delicious ✨ I would definitely love a “catching up Q&A”, great idea !

@Olivens13 Месяц назад

The spring forms are amazing! And the best thing, when adding a baking sheet you just open the form, place the sheet, put back the edges of the form and lock it. Then you’ll just cut around the sheet from the outside of the form. Cutting a baking sheet into a circle sounds impossible 😅 this is how we do it in Sweden where all we use is spring form, for basically everything. ❤

@hannahbaines1350 Месяц назад

This takes me back to watching your baking and life content on YT when I was in my teenage years! So lovely that you have made a baking vlog 🫶🏻

@clove4240 2 месяца назад

Also not only does it stop you from getting shell in the mixture and making it easier just adding it in one or a few at a time, but also if one of your eggs is bad, it doesn’t ruin your mixture. I’ve always added it into a bowl before I add it to my mix. So happier back this is so fun!

@megz9053 Месяц назад

Watching your videos again is so comforting, i love them so much and it's such a cosy feeling! Happy Birthday Tan!! x

@hollyrebeccawhite 14 дней назад

This video felt so nostalgic for me, I absolutely loved it and I love your advice for being in your 20's too 🤍

@leisabrady5384 2 месяца назад

Tan I only just got notification that your back on you tube. I have missed your calm interesting wholesome vlogs. I’m old enough to be your mum and am so thrilled to hear your voice and listen to what you’ve been up to. The biggest thing I love is your still the same sweet caring woman who’s now a mum. I’m so happy for you and sadly the last few months I am now legally blind. I still have 5% in one eye and could blow up a picture to get a rough idea of how you look and you’re still as beautiful and as young inside and out. Thankyou for vlogging again I sat and listened intently and enjoyed it so much. Yourself and Zoe are like long lost friends and catching up whilst I have my coffee. Sending all the love and hugs and thank you for coming back into my life. Much love Leisa Western Australia xxx

@LowSupplyIBCLC 2 месяца назад

Wow this brought me back to the days I could play a wholesome video of yours in the background and clean or whatever with a coffee in hand ❤️

@v_sx 2 месяца назад

The nostalgia this is video bringing is unreal!!🙌 missed your videos so much🥰

@gracerose4537 Месяц назад

I'm glad your back doing baking vids coz ur so good i still use ur cookbook all the time the recipes are some of the best!!

@sophie12388 2 месяца назад

Can I just say how much I’ve used your cookbook Tanya Bakes over the years! There is so many good recipes in it and definitely my most used book. The mocha cake I’ve made over and over again😋

@elizabethmellisnewto 2 месяца назад

I loved your episode on Happy Mum Happy Baby!! Totally understand not loving hearing our own voices but it was such a great, genuine conversation! No need to feel cringe!!

@lillithk 2 месяца назад

I'm so happy you're back! Your energy is amazing!

@amaraakhtar2968 Месяц назад

Eggs weigh around 60g each (size dependant) so 6 eggs will be around 360g so makes sense for the cake recipe. I make sponge a similar way. Weigh the eggs then use same amount of butter, flour but reduced sugar

@SophieLouiseStein 2 месяца назад

I’ve made more recipes from Tanya Bakes than any other cookbook!! I’ve honestly probably made the toasted banana bread recipe over 100 times my family loves it so much! So happy to have Tanya back baking again on my screen! 🥰

@abrilhuizargonzalez6663 2 месяца назад

Loved this video Tanya 🤍 so glad to have you back on YT

@lorrainenolan5604 2 месяца назад

TANYA!! IM SO GLAD YOU ARE BACK!!you were the first person i ever followed on utube ❤

@shereebirkhead2003 2 месяца назад

So glad you are making your baking videos. I love these and can't wait to see more.

@ellenthomas4422 2 месяца назад

It’s like a warm hug watching your videos Tanya! Thanks so much for coming back to RU-vid ❤

@alithiapalmer 2 месяца назад

Aww so glad you’re videos are back! Literally made a Victoria sponge the other day they’re just great

@hollywelb2999 2 месяца назад

My little boy is obsessed with doors too! Always opening and closing doors/cupboards… putting his toys in the kitchen cupboards 🤭 Door was one of his first words 💙

@Hannah-dv5pv Месяц назад

Gosh it is so amazing having you back!!

@catharinekariana 2 месяца назад

Love these new videos! I’ve hated the shift to short form content over the years (not from you, just in general) and am so glad to see you making these long and cosy vids! I’ve been watching them while I feed my baby, it’s so lovely. 💙

@bigenesis 2 месяца назад

I am so happy to see you back on RU-vid again! I love your baking videos.

@Joysteib 2 месяца назад

Your cake looked so delicious ....my mouth was literally watering!! Do you prefer baking over just cooking a meal? Would love for you to do a Q&A!! Have a great Sunday!!

@colettemxr 2 месяца назад

I’m so happy to see a baking vlog from her! I still have her ‘Tanya Bakes’ book and love her recipes!

@Kelsbels15 2 месяца назад

Aww this has made my Sunday! I’ve missed these long form baking videos! ❤

@loui1222 2 месяца назад

OMGGG I am so happy to see you back !! Was thinking the other day I miss your wholesome videos 🤍

@lizzzlouise 2 месяца назад

I loooooved watching this felt like I was baking with a friend 😅

@ElleSouthernBelle 2 месяца назад

Tanya Bakes original strength!! Love the long form cozy video!!

@JessicaP12. Месяц назад

Oh how I've missed these videos ❤🎉

@DeannasWorld 2 месяца назад

Loving that you’re back to making videos. Never knew you were on IG since I don’t use it much.

@OlgaVillalba-b4j 2 месяца назад

So so happy you're back! ❤😊 We've missed you. Love, love, love your channel.

@tanyateves5751 2 месяца назад

Hi Tanya! Glad to see youre posting baking videos again. Hope you can share baking content with kid friendly recipes. :)

@npeliroja89 2 месяца назад

Happy Belated Birthday! It is so nice to have you back on youtube! What a treat. Victoria sponge is lovely, I loved having it when I visited the UK.

@samfrench_88 2 месяца назад

Hi Tanya thank you so much for this beautiful baking video 😊 the cake looked amazing! And I’d like to tell you that whenever I bake a Victoria sponge cake for a special occasion I always use your recipe from my Tanya bakes cookbook it always comes out perfect 👌and I get so many compliments so thank you 🙏 Looking forward to more of your baking vlogs 😘

@livefreediepretty 2 месяца назад

I still use tanya bakes book all the time . Those recipes are great

@kayleighselwyn6771 2 месяца назад

Woohoo! ‘Tanya Bakes’ is back! 😂❤

@livsworld0147 2 месяца назад

Really want to make this cake now! Are you able to share the recipe for the smaller version? Also would love to see a cookie recipe xx

@verityhumby3310 2 месяца назад

I love your baking videos and daily vlogs too it was my birthday yesterday ❤

@kianipatel7 2 месяца назад

I’m so excited for your baking videos - absolutely loved this, such cosy vibes! Still to this day your chocolate cookie recipe is my go-to! 🥰

@evew5 2 месяца назад

Im so excited youre back, these videos make me so happy!! Obviously youre older and grown up but you havent changed at all 🥰

@oechermaedche 2 месяца назад

This is giving old school youtube vibes xx welcome back

@Gigi...... 2 месяца назад

Yes please to more baking and a full question and answer vid ❤

@ChoBunny 2 месяца назад

Happy Birthday Sweetie ~ I just baked a peach cobbler today

@RebeccaSlack-n6l 2 месяца назад

Looks delicious and really enjoying watching your videos again 😊 could you do a baking video on how to make an apple crumble please? Mine have not been successful In the past and had comments made such as ‘it’s as dry as the Sahara’ 😂 so any tips would be amazing. Glad you had a lovely birthday

@violetparker7210 2 месяца назад

Yes to the Q&A! Maybe whilst making your famous cookies!

@emz.archive 2 месяца назад

So nostalgic to watch a baking video! I need to make a recipe from your Tanya bakes book soon again, loved it Hope u had an amazing bday

@badbi4385 2 месяца назад

It’s my birthday today, I’m excited to be entering my twenties!! 💜💜💜

@ashlee7464 2 месяца назад

I love you are back! This video is like a hug!

@cougarlicious 2 месяца назад

Do a Q&A next!

@thecarlsons327 2 месяца назад

Looks amazing and I miss you so much. Watching you brings back great memories. Thank you

@itsjuels 2 месяца назад

absolutely adore baking videos, so cosy and comforting!

@sssophie9292 Месяц назад

Randomly looking up some youtubers from the good days Genuinely thought this channel was some other person with the same name, seeing how recent the posts were... Lovely to see your vidoes again Tanya (:

@lcdubbeldam 2 месяца назад

Loved the video! It was so relaxing and can't wait for more baking video's! Maybe you can put the jam on top of the icing and leave the top cake plain, so it is easier to put on top of the other? Might be worth a try :)