Banana Cream Cheese Cupcakes with Whipped Ganache Frosting | Mortar and Pastry 

~Soft and moist banana cupcake with creamcheese filling and light whipped chocolate ganache frosting~
#banana #bananadessert
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Ingredients:
For the ganache frosting:
500g dark chocolate, chopped
250mL all purpose cream
*white sprinkles for topping
For the cream cheese filling:
225g cream cheese, softened
1 tbsp all purpose flour
1 tbsp sugar
1 tsp vanilla
1 whole egg
For the cupcake batter:
1 3/4 cups all purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp salt
5 pcs ripe bananas (250g peeled weight)
1/2 cup white sugar
2 medium eggs
1 tsp vanilla
1/2 cup canola oil
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