Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Barbecue Dove Poppers! Jalapeños stuffed full of smoked cream cheese, gouda and honey are topped with wild dove breasts and wrapped in bacon before getting a little char on the grill and a sweet barbecue sauce glaze!
► FULL RECIPE: (www.atbbq.com/thesauce/recipe...)
RECIPE COOKED ON: (www.atbbq.com/grills-and-smok...)
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22 сен 2022