Barbecuing For A Family Of 12! 

Benji is so humble and modest. It's so refreshing to see someone who literally enjoys cooking like he does to say he's not an expert and always learning & evolving to perfect his craft and passion!!! Love this and love your content!!!

Tell your Mama thank you she is so very sweet I crave her breads. The family is so blessed to have her.❤❤❤

I like watching these long ones every sunday, i do my meal preps and it feels like we are cooking together

It's nice to see we're learning together how to debone a whole chicken! I found that cutting from the back bone or the middle of the breast makes it easier, kuddos to the kitchen shear! I've learned you can age the beef in your own fridge. Your teriyaki chicken and beef looks delicious. Will try this with clarified butter with all the meats you made. I enjoyed this food vlog! Thank you!

I bought a 400 pack of nitrile gloves a few months ago at Costco for like $20 on sale. Game changer! For food prep, cleaning, you name it. Just throw away when done.

Just a suggestion, you may want to wash the meats then drain them 30 minutes before marinating. It will remove most of the excess blood.

Benji can you share the teriyaki sauce recipe with exact measurements?

I love that u acknowledge that your still learning even though u know what ur doing and been doing it! Your so humble! Just because your showing everybody on video its easy to get away from yourself. Thats why we love your videos! They are very informative and what works for you!🎉❤

What's my vibe? Yes!! It all looks so good, Benji!! Your family is so blessed to have someone who's so passionate about food!!👍

Hi benji, i have a tip from how we Cambodians do it when we cook chickens...we normally Slice cut them on both sides of the meats. So the marinate will ho into the meats and also cooks faster and evenly. We do it with any cuts of the chickens, wings, drums thighs breast etc

omg! the glove thing is so smart. my hands are constantly drying out from washing my hands so much between prepping different ingredients. this is a game changer thank you 🙏

Nah you’re getting water inside those gloves 100% bro 😂

Benji why don't you just take some Allergy Meds? 🤔🤨 Why make yourself suffer? 🤦🏾‍♀️😂😕

You barbecuing outside while sniffling from allergies reminds me so much of my dad. I miss my dad!

Love seeing your process and all what you do how you do it! Its important part of the cooking process!❤

Ty so much for sharing Benji! Looks awesome. And the focaccia bread too! I saw in the other video

Always looking to elevate my grilling skills thanks for this. The grill right against the house is giving me anxiety tho 😬😬😂

Benji!! I will say you inspired me to cook at home more and be healthy, work out and study Japanese and be well-rounded so I appreciate all your vids throughout the years! Always inspired and willing to learn something new you share! Blessings to Judy and your family!! 💪🏼

Thank you for sharing your tips and trick with us. Most of us don't want to be 5 star Michelin restaurant chefs, we just love food and cooking

Rachel, you look so happy since your bf has moved in with you. Congrats on moving forward in your career. Love your vlogs

I love this video, I learned alot about cooking steak, ribs, and chicken on the grill. I will do this when I have guests. I hope you make more tutorial cooking videos😊

Please share the marinade recipe! It looks super bomb!!!

I respect that you use everything no waste!

Awww man, I wanna make some good steaks like those but I don’t have a huge grill. Do you suggest that as an alternative I can use my stove to achieve that same texture and look as yours did on the grill?

Your an amazing cook benji i was just thinking you would be an amazing chef! I love bear watched it cause of the grilled cheese you made! I love that actor he was so good in shameless! You def have the dedication to become a profesional cook! Your halfway there anyway with all your cheffy friends and tips!❤🎉

Benji get a charcoal grill!!! The chicken is my favorite on the charcoal

Thank you for the yummy. What a treat! Cherry even better ;) everything looks great. Our party. Cheers.

Awesome thanks for the simple easy way of grilling

Benji give yourself some grace! You have taught me a lot when it comes to cooking & you’re very knowledgeable which helps me as well! 😊

Thanks for sharing this, Benji! I think I'll be getting a whole chicken next time so that I can cut it myself.

Hello from Central Washington State! 🤓. I’m also a HUGE Costco fan. Love your videos❤️

There could be bone shavings from when the butcher cuts those kalbi and then there would be crunchy bone shards while eating, its good to rinse off the short ribs before marinating/cooking.

I enjoyed watching you prepare 3 different types of animal proteins. I hope that your family and friends enjoyed your grilling skills. God bless you. 🙏🏾 Happy Belated 4th of July. 🇺🇲🧨🎇🎆

Benji is the man in the grill, I was drooling, lol.

I love making teriyaki sauce mine has brown sugar and some vinegar ginger is a must so good!🎉

Freeze grapes to put in your wine to keep it cold. Love your videos, always learning something new. 👍

I wish i can try Benji's Barbque-Food one day! 🙏🏽🙏🏽 That meat looks FIRE! 🔥🔥🔥😋❤

In need of an intro & outro....

Hi Benji! New sub to your channel but not to Judy’s channel. These coking videos and your shopping trips with the girls are my new fav vids. I do the same thing with countertops but then after use the non toxic spray also. I’m going to try your teriyaki marinade that way I can control the sugar content. Thanks for taking the time to show us cooking tip and for sharing recipes! Say hi to all the fam!

I was lowkey waiting for bbq vlog lol

Another way to cut up a chicken is to take out the back bone first (butterfly?)❤

Nice flared out in package shortribs

Steak 💯% 🤍🤍🤍it!!

What is clarified butter?

Thank you for showing your cooking!

I like cooking the chicken whole over a can of goodness 😋

Can u post the marinade recipe

How come you didn’t show Chris or your dad’s reactions to the food?

LOVE YOUR VIDEOS BENJI!!! XOXOXXOXOXOXOXOXOXOOX I would have to wipe the outside of those bags with clorox wipes to avoid cross-contamination.

Submerge the ziplock bag underwater with the opening above the water line. That would be an easier way to remove the air 😅

U should look at Cook Andy Cook and The Utube of Farmers Wife Homestead in NEW ZEALAND...😅😅😅

When i use to eat meat, it would be the steak than ribs. I'd skip the chicken unless it was fried 😂

Yummy

What’s the recipe please?

I make marinade teryiaki tofu!🎉

Thanks for sharing Benji 😊👍

Can you and Matt do BBQ on live?! That would be fun! 😃

Please share marinade recipe 🙏🏼

Gotta be the 🥩!! 😊👌🏻

Thank you for sharing! I asked for some bbq ideas and you’re giving it 🤍 appreciate it!!

I love your hauls n now the cooking, however why don’t you wash your meat?

Everything looks amazing! 😋

change your gloves. dont wash them. no wonder your kids get sick.

Benji why do U put so much salt on your meat... My mother always told me that U put salt on meat and it makes it TUFF big time...U cook it natural then at the table the guess puts sauce or pepper on the meat... I have never put SALT on any of my meats only if I am baking a chicken do U do Baked Chicken for your five girls... U need to buy more paper for your kids to draw on...why don't you get butchers paper in a roll up on table stick it down and make a rule only at the table and make Dad and Mum nice pictures then U can have an Art Gallery for the kids...in ages...If I did that draw on Walls or Windows I wouldn't sit down for a month or crayons would taken away for a month... Sorry but that is a nice house... Please buy some antihestames for nose not a good look you whipping your nose why cutting up steak... Did U get Giblets in the chicken or hearts...??? Sorry if I was rude in anyway but snifling I felt like passing you a tissue from Australia...if I could....😂😂😂😂😂😂

A 39 minute video ❤❤❤

I WOULD LOVE TO SEE YOU HAVE A RAFFLE TO COOK FOR A FAMILY OF A CERTAIN AMOUNT OF PEOPLE OF COURSE. THEN THAT CAN ALSO AFTER EXPENSES BE DONATED.

🙏🙏🙏💖💖💖😘😘😘🇵🇭🇵🇭🇵🇭👋👋👋

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I enjoy watching your cooking videos, except when you don't appear to wash any of your meats, poultry, etc. 😢

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Really dude wiping your nose while cooking.

First

Cross contamination like a mofo, change your gloves bro.

First of all if I cooked/grilled chicken like you I'd burn the skin all the time especially the wings. You don't burn the wings man! Should have done a reverse cook method for the leg quarters and half breasts. Put them indirectly on the cold side of the grill and keep it there until you get temp. I know this takes a long time but it' s best. Searing the chicken is bs. Then bring it to the hot side to get grill marks. Steaks and beef you did right. There's no reason to 'burn' your chicken early just to get the 'grill marks' that people love. That's so false. 32:56 you cook chicken on one side while the other side with the pan is burning hot? Waste of grilling bro. You could have cooked all that remaining batch in one take. WTF? Put steak in the pan. Short ribs on the grill. Boom your done. Also forget your cast iron, steak belongs on the grill grate.