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BBQ Chicken Legs That Will Change the Way You Cook Chicken Forever!

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This BBQ chicken legs recipe is a game changer. I use a secret ingredient that will change the way you cook chicken forever! This is a super easy beginner recipe but is also perfect for the seasoned pit master who wants something easy on a week night.
Charcoal Grilling 101 - bit.ly/3tTBJ1X
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Опубликовано:

5 сен 2024

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Комментарии : 34

@YouTubeYoutube-un4zp 11 месяцев назад

Love all your videos, thanks for sharing your wisdom brother, God’s blessings to you 2:11

@Ar0d Год назад

Gonna try this next weekend. Nobody grills right in my family, I gotta step up!

@brendanmulhall Год назад

Listening to you talk always makes me miss family down in Letcher County. I'll definitely be giving the pickle juice a try when the weather warms up. Thanks for another great video!

@KitchenAlpha Год назад

We ain’t too far from Letcher County. Thanks for watching Brendan!

@trophyadventures6258 Год назад

Brother! I have gained 20lbs just watching your channel. Man, those look awesome!

@KitchenAlpha Год назад

I’ve probably gained 20 eating the food. Someone has to eat it lol

@catalinsoare1261 Год назад

I've tried it today👍. It's very tasty.❤ Thank you

@Moose74491 Год назад

I love your accent! And pickle juice!! Yum!! I would’ve never thought of that!

@KitchenAlpha Год назад

Thank you 😋

@86eastbay Год назад

Did you cook them for 3 hours it got dark fast lol! Looks great man!

@cwmcali3453 Год назад

Thanks! This looks great. Your content is excellent.

@KitchenAlpha Год назад

I appreciate that!

@zachc1297 Год назад

I am finding I like vinegar based things a lot more than I thought I would. Thanks for this! I prep a giant mixed chicken package at least once a month and BBQ is usually one of the best at keeping it tasty even after freezing and reheating (take the skin off for anything not used same week).

@KitchenAlpha Год назад

You’re very welcome!

@josephbeaudion3259 Год назад

Definitely will try it

@KitchenAlpha Год назад

Hope you enjoy!

@shaun2647 Год назад

that's the best hillbilly bears accent I've ever heard, where about are you from , i need to visit that state.

@Moonshine54321 Год назад

Great... except use olive oil, not extra virgin olive oil. Extra virgin has subtle flavors that are best when not used for cooking, like salad dressings or fresh sauces.

@ColonelPanic007 Год назад

Those are good-looking drumsticks!

@KitchenAlpha Год назад

Thank you!

@catalinsoare1261 Год назад

Can't wait to try this out

@KitchenAlpha Год назад

Hope you enjoy!

@onedelish Год назад

yummy

@KitchenAlpha Год назад

😋

@Mr.Farrell Год назад

Nice! Those do look really good, I Ota cook some of those with my steaks to get more use out of my charcoal. It just lasts a long time, like 1/2 to 2/3 of a chimneys worth of charcoal lasts 1 to 2 hours after 10 or 25 minutes of cooking steaks or salmon 'n hot dogs

@KitchenAlpha Год назад

Thank you!

@sallyeblen7032 Год назад

looks great

@KitchenAlpha Год назад

Thank you!

@curtishinkle7885 Год назад

Pickle juice is great brine!

@KitchenAlpha Год назад

Yes!

@bobpriddy5196 Год назад

So, about how long for each phase?

@dbmn7571 5 месяцев назад

170 degrees isn't high enough for chicken legs left on the bone. The meat next to the bone isn't done and ends up chewy and difficult to pull from the bone.