Hi Syndie, thank you for keeping your vlogs clean and crisp (vibes, editing, they way you speak..no swearing etc.) I'm literally able to watch you without worrying about my son seeing or hearing something inappropriate. Continue to SHINE and WIN
Hi Janet, I love watching your videos as well, so relatable and encouraging, your dog Mila is so beautiful and well behave.. Our girl Syndie is shining, isn't she?
I am 67 years old , when I got divorced 30+ years ago, I made a conscious decision to take myself out on dates, travel, moves etc., I've never looked back. I am my own best company 😊
Going through this era right now. Every woman should enjoy her solitude to the fullest. Love yourself as you would love others. I love getting pretty and dressed to spoil myself lol.
girl the sun is KISSING your skin - you are glowing. I LOVE this series - im in that same becoming her era and trying to live that soft life. glad youre back, missed your vlogs :)
Ahh Syndie….when you said City Centre and Yardhouse made me miss Houston more! Loved that area! Try Cyclone Anaya, Brio (an Italian restaurant), RA sushi and Tasting Bar for some wine if you haven’t already. Another fabulous vlog!! I’m ready for the Becoming Her series!!✨
Hi always enjoy your content it's always inspiring. I would also like to know where you got your daily pill holder/case from ? I've been looking for one that's good. Thank you
Hey girl! Moving to Houston next week and debating what area I should pick. We definitely share the same vibe/ style , that’s why I’m being bold enough to ask your opinion. People were telling me midtown, but not sure. Thanks in advance 😊
Hi, Beautiful. For the Brown Sugar Chicken recipe, could you link the recipe for the rice & beans please, or is that in the cookbook, as well? It looks delicious!
Welcome back. I need to start solo dating. It’s hard with kids but definitely worth a try. I love that white dress do you happen to know where to find a similar style
The rice and beans are Haitian style, I’ll share in a future vlog with ingredients again. But it’s also in an older vlog. The brown sugar chicken is in this book: www.amazon.com/dp/0316316334/ref=cm_sw_r_as_gl_api_gl_i_XQVAE9FEC3KCVEJBE8FK?linkCode=ml2&tag=syndiegermain-20