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LYRICS/DIRECTIONS
1, Got the ground beef in the pan, you know it's /lit now
2. Add the onions to the plan, got em trimmed down
3. All the seasonin on hand, we let em sit round (it's easier to have everything measured and ready to be added)
4. But I'm bouta make em dance while it get brown (brown slightly before adding the seasonings)
1. Everything could /use some salt and /pepper
2. Garlic powder too
3. Onion powder givin pressure
4. Chili Pepper
5. Cumin,
it's all gettin measured
6. Paprika comin' thru
7. Oregano bring it together
8. Once it's almost done black beans join the troops
9. They become one, heat completely been reduced (Turn off & put to the side)
10. Another pan begun, then the butter runnin loose
11. Flour on the run
12. Canned milk to make a roux
Once it's lookin thick,
13. Grab a block of cheese
14. Shred it in the mix, make it smooth & velvety
15. Salt &
16. Pepper quick
17. Then paprika
18. Chili p(epper)
Then to give it kick,
19. Jalapeno juices squeezed
20. Layer down the chips
21. Add a lil meat
22. Nacho cheese get tipped , Got it fallin like leaves
23. Olives, no pits
24. Sprinkle round the shredded cheese
25. In the oven, let it sit, it's on 350 degrees
When it's back from the heat
26. Spread my tomatoes around (plus 1/4 c jalapenos)
27. Lettuce small and petite
28. Sour cream lookin round
29. Then the lime have a seat
30. Green onion come down
Then to make complete
31. Make cilantro the crown
'TIME' Beat Prod. By @GuyBeats
INGREDIENTS
Tortilla Chips
(Meat)
1LB Ground Beef
1 medium onion chopped
3/4 tsp Salt
1/2 tsp Pepper
1/4 tsp Garlic Powder
1/8 tsp Chili Pepper
1/2 tsp Cumin
1/4 tsp Smoked Paprika
1/4 tsp Oregano
1/2 cup Black Beans
(Nacho Cheese)
2 tbsp Butter
1/4 cup Flour
12oz Can Evaporated Milk
4oz freshly shredded Sharp Cheddar
1/2 tsp Salt
1/2 tsp Pepper
1/4 tsp Paprika
1/8 tsp Chili Pepper
3 tbsp Jalapeno Pepper Juice
(Hot Toppings)
1/4 cup Pitted Sliced Olives
(To your liking) Freshly shredded Sharp Yellow Cheese
1/4 cup Sliced Jalapenos - I forgot to add them before I baked!
(Cold Toppings)
2 Diced Plum Tomatoes
1/4 head Fine shredded Lettuce
(To your liking) Sour Cream
1 Lime cut into 4 pieces
1/4 cup Green Onion
(To garnish) Cilantro
NOTES
1. You can layer these & top these aannnnnyyyy way you want! Just keep the cold ingredients for last.
2. There is 2 layers of the tortilla chips and hot toppings.
3. Try to not miss any chips with toppings when layering. It does look very aesthetically pleasing on the rim tho!
4. All of these recipes are my own original variants. I stand by 'em with pride!
NEXT RECIPE
???
6 сен 2024
