Тёмный

Beef Stock homemade from scratch. 

Compass Point Blend
Подписаться 137
Просмотров 58
50% 1

Beef Stock, not your ordinary way and definitely not conventional but it works, its good and easy
Today in the video we used beef bones from the butcher, onions, garlic, celery, dried thyme, rosemary, peppercorns, salt and enough water to almost cover the bones in a stock pot. Remember to save you scraps and the end of the week you can make stock.
Whats the difference in stocks?
Broth is liquid in which meat and vegetables have been cooked for a short period of time. It is light color and flavor and can be used in many dishes to give a little more flavor than water. Broth is sometimes eaten as soup either alone or with other ingredients added. It typically is not seasoned with herbs or spices, but may have salt added.
Stock is thicker than broth. It is made by simmering the meat bones along with herbs, spices and vegetables for a longer time. It will be thicker and richer than broth because of gelatin/collagen that comes from the bones. Since it is primarily used as an ingredient in recipes, traditionally, salt is not added when making stock (but you need to check the sodium content on the grocery store labels). Note: you can’t have vegetable stock because vegetables don’t have bones.
Bone broth (despite the higher price tags) is basically another name for stock. It is thick and contains collagen. Some chefs say that to make really good bone broth the bones need to have been cooked for a long period of time for more collagen and flavor. No guarantee of this with grocery store bone broth. Some folks think that using or drinking bone broth can help strengthen bones and have other health benefits, but there has been no research to prove this is true.
Read more at: brunswick.ces.ncsu.edu/2023/0...
Thanks for watching
Stay tuned for more and see how we keep progressing.
PLEASE LIKE, SUBSCRIBE AND ENGAGE. It really helps us out!
For any questions of inquiries regarding videos, spices, products used or sponsorship please email us at compasspointblend@gmail.com
Things we like:
@BigGreenEggHQ
@vikingculinary3096
@CAFEAppliances
@wusthof1814
@ZWILLINGUSA
@DexterOutdoors
@HexClad
@kitchenaid
@NinjaKitchenUS
@louisianapepperexchange1914
@compasspointblend
@melindasfoods801
Website Link
www.compasspointblend.com
Follow us at
Facebook @compasspointblend
Instagram @compasspointblend
Threads @compasspointblend
Twitter @blend_llc
TikTok @cpbllc

Опубликовано:

 

29 янв 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии    
Далее
Winter Survival Food: French Onion Soup
10:00
Просмотров 1,9 млн
Он тоже из IKEA 🙀
00:10
Просмотров 265 тыс.
I Survived The World's Heaviest Man's Daily Diet
14:18
Backyard boil !
3:50
Просмотров 3,3 тыс.
Home made bone broth recipe
2:13
Просмотров 38