You did not talk about all the negatives. 10°C is too warm for perishable foods like milk, cheese, meats, et cetera. Perishable foods need to be kept at or below 4°C, and definitely at no more than 5°C. This is more like an oven rather than a fridge. 😂
Tu chutiya hai kya????? Bc ye portable hai mostly will be used in a car, doodh le jaiga kya car me. Aur cheese kept in 10 C wrapped in cloth will remain good for 100years, jara science bhi padh lo bc. Gandu chiken leke ja tu car me 10hrs tak bc chutiya.
@@shree397 The danger zone for food is 5°C to 40°C. Kaha se pad ke aya hai. Toh fir fridge kiyu use karte ho. Fridge khane ko 4°C taapmaan ke aas paas rakhti hai. Aur 100 years? 🤦🏽♂️😂 Kaha se pad ke aaya hai tu. Jo khana fridge meh rakhta hai, wo 2 ghente se ziada room temperature meh nahi rakhte. You can even google this. Nahi toh tum khao kharab khana aur maro fir. 🤦🏽♂️😂 Aur gaali jaake apni maa ki de, mujhe nahi.
Monstar pe rahe ho yah, Majak kar rahe ho sachi batana.. Yeah hamara majak bana rahe ho sachi batana.. Channel lagta hai subscribe karke galat kiya maine....👽
