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Best Butter Cookies! Buttering Cookie Recipe Perfect for Taste and Visual 

오늘도 베이킹 Baking again today
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#Butter Cookies #Buttering Cookies #Cookies #Choco Cookies #Green Tea Cookies #Matcha Cookies #Squeeze Cookies#
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hello! Baking today. 😊
Today, I made butter cookies full of butter flavor!
It is a really delicious cookie with a crispy texture, not too sweet, and just the right amount of sugar. ☺
I used a star pod (36k) to make it into a buttering shape, but please note that the shape may change depending on the size of the pod used!
If the size of the pod increases, it will bake with a feeling of spread a little more when baked.
I made cookies in three flavors: basic, chocolate, and matcha!
I also coated it with chocolate, and it looks good and tastes good, so I think it's a great cookie to give as a gift!
Of course, you can omit the chocolate coating. Even if you just eat a cookie, it's really delicious. lol
Make sure to make buttery cookies that are not too difficult to make and taste great!
🧈 Three Flavor Buttering Cookies 🧈
▶ Ingredients ◀ 21-22 servings of each of the three flavors
Preheat to 338℉ (170℃), bake for 11-12 minutes at 320℉ (160℃)
✏ butter dough
180g unsalted butter
90g powdered sugar
3g of salt (Please use fine-grained salt!)
40g eggs
3g vanilla extract
✏ Basic Butter Cookies
75g cake flour
15g almond flour
✏ Chocolate Cookies
70g cake flour
15g almond flour
5g cocoa powder
✏ Matcha Cookies
70g cake flour
15g almond flour
5g matcha powder
✏ can be omitted
140g dark chocolate for coating (basic taste, for chocolate taste)
Strawberry flavored chocolate for coating 70g (Matcha flavor)
pistachio powder
Dried Strawberry
sprinkle
◼ How to store ◼
- Crispyness lasts longer if you put silica gel in an airtight container or OPP bag.
- The taste was good until 3-4 days at room temperature! Freezing is recommended for longer storage.

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1 окт 2024

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