Best CHOCOLATE CAKE in the world! It MELTS IN YOUR MOUTH, very easy and delicious 😋 

#cake #cake #Sweet
Most delicious CHOCOLATE CAKE for parties, quick and easy to prepare, MELTS IN YOUR MOUTH.
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💖 INGREDIENTS 💖:
For the dough:
_ 2 eggs.
_ 75 g of sugar.
_ Pinch of salt.
_ 75 ml of oil.
_ 80 ml of milk.
_ 120 g soft wheat flour.
_ 30 g bitter cocoa.
_ 10 g baking powder.
For the chocolate cream
_ 300 ml of whipping cream.
_ 2 Spoons of Nutella.
To water the cake:
_ 100 ml of milk.
_ A spoon of sugar.
_ A spoonful of bitter cocoa.
To decorate:
It is advisable to use half of these last ingredients
_ Chocolate vermicelli.
_ One and a half tablespoons of bitter cocoa.
_ 2 tablespoons of sugar.
_ 1 and a half tablespoons corn starch.
_ 140 ml of water.
_ 80 g of dark chocolate.
_ A teaspoon of butter.
The size of the pan is: 30 *20 cm
Cooking time: 180 degrees centigrade for 20 to 25 minutes.
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💖 Ingredients 💖:
For the dough:
_ 2 eggs.
_ 75 g of sugar.
_ Pinch of salt.
_ 75 ml of oil.
_ 80 ml of milk.
_ 120 g soft wheat flour.
_ 30 g bitter cocoa.
_ 10 g yeast for desserts.
For chocolate cream
_ 300 ml of whipping cream.
_ 2 tablespoons of Nutella.
To water the cake:
_ 100 ml of milk.
_ A spoonful of sugar.
_ A spoonful of bitter cocoa.
To decorate:
It is recommended to make the destination of these last ingredients
_ Chocolate vermicelli.
_ A spoonful and a half of bitter cocoa.
_ 2 tablespoons of sugar.
_ 1 tablespoon and a half corn starch.
_ 140 ml of water.
_ 80 g of dark chocolate.
_ A teaspoon of butter.
The measurement of the pan is: 30 *20 cm
Cooking time: 180 degrees centigrade for 20 or 25 minutes.
💖 Ingredients 💖:
For the mass:
_ 2 huevos.
_ 75 g of blue.
_ Pizca de sal.
_ 75 ml of aceite.
_ 80 ml of milk.
_ 120 g of sweet trigo harina.
_ 30 g of dark cocoa.
_ 10 g of back lift.
For chocolate cream
_ 300 ml of beaten cream.
_ 2 spoonfuls of Nutella.
To give the pastel:
_ 100 ml of leche.
_ A bowl of blue.
_ A cup of dark cocoa.
To decorate:
It is recommended that you decide on the fate of these last ingredients
_ Chocolate vermicelli.
_ A medium spoonful of dark cocoa.
_ 2 tablespoons of blue.
_ 1 tablespoon and medium half of corn.
_ 140 ml of water.
_ 80 g of dark chocolate.
_ A spoonful of mantequilla.
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