Best Kintoa HAM - Gold Ossau-Iraty CHEESE - Truta - Basque food secrets (PART 02) 

subscribe here ‪@TheFoodyFrog‬
The Basque country is probably one of my favourite place on earth, so I decided to go there with my bike and discover the food specialities there. To make this adventure more fun, I can't use internet and I have to try to find local hosts to sleep. Come with me in my adventure, and be ready to be hungry.
Part 02/03 of my journey in French Basque Country.
In this episode I discovered many food and beverage specialities: Kintoa ham, Piperade, Trot, Cheep cheese
Follow me on social media:
IG: thefoodyfrog
Tiktok: thefoodyfrog
Linkedin: Baptiste Rome
People I met:
- Pierre Oteiza (city: Les Aldudes)
- Truite de Banka (city: Banka)
- La Ferme Ithurrieta (city: les Aldudes)
- Hostel Auberge Erreka Gorri (city: les Aldudes)
Inspirations:
Tomas Massas
Les others
Fred chesneau
Nus et culottés