My Caesar stone quartz counter stains much easier than anything I have ever had in the past (laminate and tile). You can get the stains out but it take some work, much more work than tile or laminate).
@@Person-mh6xq I bought my quartz counter direct from Costco and checked the company out. Yes, it is genuine Caesar Stone. I have to scrub with something like "Soft Scrub" to get most stains out. The stain my old faucet left when removed that was replaced after 8 years will not come out. But I do have the pure white stone if that makes a difference. My laminate never stained, and my tile stained but was super easy to clean.
Very helpful video! I'm just in beginning phase of getting kitchen updated. Still researching pros and cons of quartz, the brands, and a couple questions I've been wondering about which you basically answered, such as: How hot is too hot for quartz? And on what basis do the prices vary, since they're all basically made the same (at least with the higher quality brands) You mentioned it has a lot to do with the amount of veining in the design. Thanks! Now, I just need to see examples of how seems might appear in the lighter colored quartz styles...
thank you for the video, we are in the middle planning kitchen renovation, struggling to among quartzite vs. marble, wife brought option quartz, because low maintenance, i do have tendency making kitchen real massy during cooking, you brought a really good point about heat, cooking chinese food request high heat, i just brought a 36" zline for the new kitchen, now i have to a serious research how much heat will come out from big burner with 18,000 btu... Thank you again for your wisdom.
90% of all quartz countertop come from one company called Breton Stone. This is the company that holds the patent for the process of making quartz slabs. All the companies you mentioned above buy from Breton Stone.
Not correct, yes Breton has the patent on the process and technology. Companies such as Cambria, silestone, Cesar stone, so on. License the technology and process.But not all companies license the technology and usually a lower quality product. Breton does not make all quartz, their technology/process is used.
So NO to Caesar Stone and MSI. Thank you! But the heat and yellowing due to epoxy use is a turn off. I wonder what the jumbo size is? Very informative yet general video on the material. Would be nice to go over the warranty each offers. I read some horror stories on Home Depot site, on how manufacturer wont honor it via loopholes..
I've been searching everywhere and you almost got to it, which is the companies and how much quartz and aggregate percentages to resin they use. I've read that caesarstone uses a higher percentage around 90%, but I have no info on Silestone since their solid whites are the colors we've been leaning towards
I'm having a home built, and I'm getting blanco maple Silestone put in. I don't have any windows in my actual kitchen, but a big sliding glass door coming off of the dining area next to the kitchen. After seeing this video, I'm kind of nervous the sun will reach the island and discolor my countertops over time. What's the best course of action to prevent this?
I am employed by one of the largest stone installation companies within the state I live in. I work in the Material Department, Receiving & Quality Inspecting slabs of stone daily. I do not possess the years of Material Experience needed to be labeled as an expert. That being said, I will share my honest opinion, however PLEASE do your due diligence in researching the characteristics & proper maintenance of any material used in your home. I am very familiar with Blanco Maple and have once received a few of these slabs that have turned a slight tint of yellow. I have been told that it's rare and most likely a result of being stored outdoors, unprotected from the elements for years. As far as maintenance, I would suggest ALWAYS keeping your material clean. Using a mild mixture of Dawn Dish Soap & water in a spray bottle with a microfiber cloth will do just fine. Stay away from cleansers with harsh chemicals like bleach that can cause a chemical reaction on the surface and are known to dull or discolor with repeated use creating an orange or yellow tint. The Baking Soda and Hydrogen Peroxide method is safe for tough stains. Always be mindful of the pressure you apply when scrubbing using anything remotely abrasive, too much pressure can damage/dull the surface. As far as UV protection from sunlight... I have heard that applying a thin coat of wax to a clean surface now & then will help aid in protecting against UV Damage as long as the wax doesn't possess any ingredients that would chemically react to the resins in the surface of the stone. I personally found this to be a valid question and even though I am replying to an old comment, I hope the information here will help anyone with their future investment. Hopefully Miss Selena had no issues that could delay installation of her Blanco Maple Silestone and is enjoying her Kitchen now. My apologies for this long comment but I must share one last piece of vital information.... Stone Suppliers and Installation Companies are separate entities! Take the time to study the Material you wish to purchase as well as the where it comes from and the company you will be trusting in your home to perform the installation! Look past the Showrooms! Examine and INSPECT your stone in person! Find out how your material is handled & stored! If your stone comes with a sealant, make sure you find out what type and what's safe to use on it. Not all sealants are the same and can't be mixed with just any chemical product off the shelf even if it's designed specifically for the type of stone you have or the person at Home Depot/Lowes says it's safe. Chemical Reactions Void Warranties!
@@fixitdad1955 thank you!!!!! I was tardy to go with quartz but now not so sure. She starts out low maintenance but it really isn't. I think im going granite
Quartz is a man made material! It has plastic in it therefore it is not heat resistant. Always but always put something over the hot pan or else kiss your countertop goodbye because it will crack!