Bhat Kerala Pitika or Mashed Spiny Gourd with Masoor Dal Recipe in Assamese language .In this food vlog I will show you how to prepare tasty mashed spiney gourd recipe easily at home . Bhat Kerala ভাত কেৰেলা এনেকৈ বনাই খাইছেনে |
#vatkerala #bhatkerela #assamesekitchen #assameserecipe #spinygourdrecipe #chutney
Learn in this video:
1. How to prepare mashed spiny gourd
2. How to make mashed spiny gourd with masoor dal
3. How to prepare spiny gourd chutney
4. How to bhat kerala recipe in Assamese
5. How to prepare vat kerala recipe
6. How to prepare pitika in Assamese
7. How to make bhat kerela pitika
8. How to prepare vat kerela pitika
9. How to prepare karela recipe
10. How to cook vegetarian chutney with vat kerala
11. How to prepare veg chutney with spiny gourd
Ingredients:
Bhat kerela/ Spiny Gourd -4
Masoor Dal -1/2 cup
Onion -2
Tomato -1
Dry Chili -2
Green Chili -2
Garlic -10 pods
Haldhi Powder -1/3 tsp
Mustard Oil - 4 tsp
Coriander Leaves
Salt
Chapters:
0:00 - Introduction Spiny Gourd Recipe
0:24 - Ingredients for Spiny Gourd Recipe
0:34 - Peel and Cut Spiny Gourd
1:17 - Boil Spiny Gourd
1:58 - Fry Spices
4:22 - Preparing Pitika
5:28 - Serving Pitika
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➡Mortar and Pestle (khundana) -
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24 авг 2023
