People craving big-city energy in downtown Canton will have another option to suit their tastes, starting next week!
Mélange is the latest new restaurant to come on the scene, promising classic fare alongside updated takes on old favorites.
"Mélange is a French term which means 'to mix,'" managing partner Nick Pamboukis told me while sharing his excitement over the continuing revitalization of the downtown area. "We chose this because not only is the food a mix of classics like filet mignonette and dishes with a modern twist like our Caribbean-style whole Maine lobsters, but the restaurant itself is a mix offering fine dining in the front and ultra lounge called Encore in the back where guests can dance the night away or watch one of our live music performers.
"Canton is an amazing city that is welcoming new business and focused on growth. We felt it was a perfect place for a high-end destination restaurant to attract folks from surrounding areas like Cleveland, Akron, and beyond, and the officials from the city of Canton agreed."
Stephanie Haney has more: www.wkyc.com/a... --
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19 сен 2024
