This is the SINGAPORE FOOD FESTIVAL 2023. This year marking its 30th anniversary, this is Singapore's BIGGEST annual food festival’s festival village and today I'm here to try some incredible food and drinks. Let's explore the SFF together. I will be sampling heritage foods with innovative twists like Good Grace's fried laksa Goreng and Rumah Makan Minang's Padang Burrito. Contemporary offerings from Blue Smoke like their Smoked and Grilled Stingray Steak. Sustainable Soy Based Wine from Sachi as well as, homemade family-recipe desserts from Yat Ka Yan. It doesn't end at the festival village, there are also workshops around Singapore like Munchi Pancake's Min Jiang Kueh workshop I tried out!
Singapore food scene is more than just a meal it's an experience. That's why today I'm also taking you for the ultimate farm-to-table dining experience at Scaled by Ah Hua Kelong. A floating seafood farm supplying fresh farmed fish and more from the waters surrounding Singapore to its Asian-fusion restaurant Scaled in the heart of Singapore.
Singapore Food Festival is happening NOW from July 19-30, 2023. Thank you to the Singapore Tourism Board for sponsoring today's episode.
#SingaporeFoodFestival #visitsingapore #passionmadepossible #RealFoodiesOnly
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I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
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25 июл 2023
