Bird-In-Hand Family Restaurant & Smorgasbord (Amish Country) 

I really love all your videos on buffets. yall are so calm and never eat too much. Your videos are very calming, Thank You.

Eating dinner watching!

Wow, what a deal. Great selection of items. Would definitely try it.

The person narrating this just has the most soothing relaxing voice

The biscuits looked really good.As did the sausage gravy and the sausages.Yum,biscuits and gravy.

Beautiful establishment, nice buffet, no buffets in Australia 🇦🇺 anymore due to Covid. We also need to sign in to any shops, supermarkets, casinos, restaurants, cafes, pubs and clubs by a government app. All the fun has faded now, no more old school day’s. Miss the buffets and feel free fun day’s 😢 the grounds were very pretty at the bird in hand ( cool name 🕊)

Love that Elvis Tee Shirt you had on.. Love The KING OF ROCK n ROLL !!!!!!!

Really enjoy your videos. You both do such a great job. Makes us feel like we are right there with you. Keep on rocking and rolling and taking us along for the ride.

I like to modify my plate space saving technique with each buffet visit 😆 Tater tots with country gravy, bacon & scrambled egg toastwiches, bread pudding with berry syrup & banana slices, watermelon, I load up on bacon, sausages, breakfast sliders, I do love cream of wheat with some milk & sugar to each their own, bacon toastwitches with extra bacon, fruit bowl with applesauce, etc with milk added, corned beef hash, lotsa milk, enjoy hot sauce on many breakfast items Of my fave desserts are chocolate cream, puddings, cherry crumble, key lime and cherry pies with whipped cream or ice cream

Hey guys! Lee and Renee here from West Virginia! Just wanted to say how much we enjoy your videos. Keep them coming. You do good work!

The food all looked delicious!

Love your videos, of different places to eat, especially the ones in Tennessee, as I am interested gonna be coming down from Canada next year. Great videos always.

You guys made me so hungry with this video. Everything looked great. Especially the baked French toast and the gravy. YUM . I love gravy. The thicker the better . Everything looked excellent. John, I like watching you eat that shoe-fly pie. You can tell you enjoy every single bite. Another 5🌟 video.

I have been there many times.Great food ,service, and I like the gift shop and bakery. Not to mention it's in a beautiful area. Thanks for the tour

Luv that area! The Amish & the covered bridges! Beautiful area! 💜 your videos! Keep up the great work!

I'm from the area and never ate there. It looked very good. Thanks for the heads up. Will try.

I think a lot of people who don't like grits have never had them made well. Most restaurants serve them so bland. You have to add butter, salt and pepper at the very least to make them palatable. I prefer to make my own at home with lots of butter, milk, and cheese to make them very creamy. At restaurants, my husband and I always mix our grits in with our scrambled eggs, and that makes them taste better too.

I would love to visit the Amish country. Enjoy all your videos.

This is the place my husband and I will go to whenever we go to Lancaster. Their eggs are so fresh and the scrapple is so good. We've been coming here for years. It used to be a lot smaller, they didn't have all the back part. We have gotten up atc4am to get there for an early breakfast at 7, then spent the day. We're in Northern Virginia so it's a nice easy drive Thanks for posting.

YUM The shoofly looked delicious. The dryer version, which is what you had is called dry bottom, the wet bottom has a layer of jelled molasses.

VAL (SA) THANK YOU GUYS FOR TAKING ME ALONG ON ANOTHER GREAT TRIP. I LOVE THAT PLACE AND ALL THE HOME MADE GOODDIES. I DON'T JUST LOOK, BUT BUY AND AM AFRAID I WOULD NOT KNOW HOW TO GET THINGS BACK IN SA!!!!!!!!! ESPECIALLY THE SWEET SHREDDED COCONUT IS ON MY LIST, MISS THAT A LOT!!!!! THANKS ONCE AGAIN FOR WALKING THAT EXTRA 1000 MILES FOR US. GOD BLESS AND LOTS OF LOVE FROM SOUTH AFRICA. VAL

I Love water falls.

Everything looked so good at that buffet. Nice to see that they keep it hot too. We have eaten lunch there but it was years ago. I am not a fan of grits either. The only way I eat them is with a little butter and sugar at Cracker Barrell. I grew up eating Cream of Wheat so I treat grits as if I am eating Cream of Wheat.

I just came across your video while surfing through many other country side restaurants......... this is exactly the same place I had been looking for but couldn't remember the name of it! Great job! You guys were thorough, pleasant and cute as can be. Thank you ! I'm sure I'll be visiting your channel many more times! Hope you have a wonderful Easter ❤

The food looks so good.I need to go there sometime.Thanks for showing us this place.

Thanks for sharing this video of my favorite restaurant! I have been there many times and it's a always very good. That's a wonderful area to visit. The Farmers market next door is a great place to visit. You both do a great job!

That food looked good Have a great day,Thank you for the video 🙏❤👍

Every thing looked scrumptious .Price is right .Great video .Videos get better and better .

Oh now that all looks so good, and those donuts look so light and fluffy just like I remember, yes I went to that restaurant I believe when we were in that area, sure wish I could go again. By the way we have horrid donuts in California, they're all heavy and greasy, there is nothing worse than taking a bite and ending with a grease covered mouth. My late husband always got the "scrapple" when we went places where it was available, I could eat it, but it wasn't a favorite. I wasn't surprised to see that you got the ham, isn't that your favorite? I'm always hungry after I watch your video's, it's just past lunch time here and I had leftover chicken pot pie for my breakfast, so I didn't fill up (it was a little bit), now I want a real breakfast. Thanks for sharing your time at breakfast with us.

From an old southern boy, if you don't know how to make grits they are going to be bland. You must put approx. 3 talbespoons of salt in the water (using a standard size pot), bring it to a boil, and then add the grits. If you don't salt the water before you boil the grits, they will never "take" the salt afterwards. Thus, bland. :)

Grits with black pepper and butter! Yum! Thanks for the vlog!❤️ chipped beef and gravy is shit on a shingle, so my Dad called it in the U. S. Navy.❤️

That was a killer breakfast buffet!! 👌🏼😋 Yummmm! ❤️😜

Hey guys, really enjoyed seeing your video. We have never heard of that place but everything looks amazing. We can’t wait to go someday. We also look forward to seeing you do a lunch and dinner video there someday. Thank y’all! God Bless!

Love Bird-In-Hand. That eatery is famous!

Our favorite place to eat when down that way!

That's the way to eat pie!! A little pie with the whip cream.

Looks like a wonderful place to eat. I think this place is only like 30-40 minutes from me. I should try it out. Thank you for posting. Love your videos!

We ate here and what a large selection and ...delicious...food

I have been visting that area since I was a child. The hotel at Bird in Hand was only the front row of rooms then, no resort. The restaurant has been a favorite for many years.

Mrs. B, Please give grits another try. If you add just the right amount of salt and butter it will taste so much better and not be bland. And what will top this is if you add cheddar cheese and bacon crumbs to hot grits.

I feel like a guest at your table. Peacefull..I'm subscribed

Love grits love cream of wheat. Good price. Thanks for sharing.

Another great video 👍

Looks great I learn from watching y'all lol I win TRIVIA! I was born in pa never knew about that town thank YOU both so much for sharing!

Great job super video

Loved this video. Food looked amazing. From. Country woman in the south. Lol On our grits we put " red eyed gravy on our grits". Now what is red eyed gravy ? After frying your ham or sausage Take it out of fryer. In the skillet add a hot cup of black coffee to Greece in skillet stir and pour in a bowl. Put on grits. Yum

I've never had breakfast here, but i'll have to try it next time! If you cook some grits and then put them in a bread pan and refrigerate over night. You can slice it (it gets firm)and dip it in eggs and fry like you were making French toast.. Serve it with syrup and butter. you'll like them this way. I like creamed chipped beef too. Yum! Great job!

Love this video

I would love to try out that breakfast buffet… I’m a sucker for breakfast food… Not so much on the sweets but the savory looked delicious… Thanks for the video you too.

Have you guys been to der dutchman in plain city oh? This reminds me of the dutchman, but dutchman is huge!! It looks like a resort.

I’ve been there many times for breakfast… Mmmm Scrapple!!! Scrapple and Dippy Eggs are THE Breakfast of Champions 🤣. Keep up the Great work you’s guys- Nick Giardiello

Enjoy your video,s. Thank you.

I miss going to breakfast buffets especially at Shady Maple

The baked french toast looks very much like bread pudding kinda sorta. Hope you enjoyed!

Dang Mr. J figured you on gettin sum a that scrapple with the big boy ketchup !!! Well looks great definitely could eat 10 dollars worth o f bacon + eggs . peace out !

I add butter and a little syrup on my grits. That is how I eat them at Cracker Barrel

LOVE the Smorgasbord

Grits with country ham and red eye gravy…..mmmmmmmmm my fave

I used to eat cream of wheat as a kid, but my favorite is coco wheats. Still eat that to this day.

Grits are best made with milk ,salt, pepper and butter. I never add anything after. Better when cooked in.

Thank you!

Those grits would have been great with the stewed tomatoes on top!

One of our favorite places to eat. Going to eat there tomorrow. The chicken corn soup is the best.

Looks great 🍽️🥓🧇🥞

Another Great Video,,,Love the Food⚡️TCB Hope you Guys are Doing Great….

Looks delicious. Hard to choose.

That's a big breakfast 🥞 buffet

Always wondered what that place was like. Thanks for showing us. Do you have any videos on Kitchen Kettle Village in Bird in Hand? Wondering if I should take my sister there. You always put out good videos! Thanks again.

That dam looks like a spitting image of my town in Pa and there are amish around here

All the food looks good to me !! Yummy !! 😋 I love grits. I usually add a little more salt & pepper if it needs it and I also mix my eggs in with my grits too. I guess it's how you grow up. 😉 Love places like this. Thank you for sharing your video with us. 😍

You might want to try grits with salt and butter...not just butter. Might not taste so bland to you. All southerners know to eat grits that way! 😉

Like your videos, this is one of our favorite restaurants and we live less than an hour from Lancaster so really enjoy seeing some of the places we have visited and also new places to try. May I ask where you are from?

Wow..." we don't do breakfast much "...but , I see a late night out... bloody-marys would go well with that mess.....good stuff...

Chicken fried steak or steak for gravy ? Baked French toast? I’d love to try that!

We don't eat grits in Eastern Pennsylvania. Thanks for showing us

Wow no grits I'm from the south we do cheesy grits 😋 👍

Scrapple anyone❓ Gr8 content y’all👍😎

Nothing like food fresh from the freezer in flyover country.

Beautiful video. As someone who lives nearby, the restaurant is basically a glorified tourist trap. The selection, flavor, and quality of the food wasn't worth the wait or price. A friend decided that we should try it for lunch, weren't impressed and we won't go back.

WOW we eat at least 2 or 3 times at Bird-in-hand and it's never looked that bad. You must have caught them on a bad day or after a bus tour come through

Bobbie try the grits with butter little black pepper salt and sugar

We always ate maple syrup on our grits.

Have you tried Miller’s? Very good dinners.

If you're considering visiting Philadelphia....my advice, Philly is a dangerous City. We used to go to Philly, often; but we stopped going down. The crime rate is very high; and they have a tax on certain beverages $1.25 per ounce. It's really a shame, how bad it's gone down hill.

With your Grits..I use butter an some sugar

The next time you get grits try some molasses or pancake syrup in them. You might like that better 😏

Wow delicious buffet but I never seen amish people never my life for 56 years in texas sometimes when I retire few year then traveling in PA somewhere Amish people are around heard nice restaurants buffets and good inn or lodge are clean and good sleep one night ?

Have you guys seen the new Elvis movie? Love your videos

This restaurant had a fire January 30, 2024. They have temporarily relocated to the closed Revere Restaurant 3 and 1/2 mikres away.

Let me guess---the next town over is Two in Bush? 😜😂😜😂

For the money you can't do better I'm the kind of House of Pancakes guy with the two pancakes, two eggs and two sausage....That fills me up at 68.

I wander if thats in paradise pa too kh

Fruit and bacon eggs sausage and french toast for me

We we ate there before 🙂

Butter and sugar is the best on the grits

Do you live in PA? I've seen you in PA and Pigeon Forge/Gatlinburg the most. Love your channel. Thanks for all the videos. Also, remember to try Seymour Grille next time your down this way in Tennessee.

Did they list "pecans" in the baked French Toast? That would concern me.

👋😃

Hey guys, I forgot to ask you if you know how that town got its name ?

My son likes jam on his grits.