Same video without music: • [No Music] Vegetarian ...
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Ingredients:
2 cups black (or other) beans, soaked
4 tsp cumin seeds
2 tsp dried oregano
3 onions finely diced
Oil or butter
4 cloves garlic, coarsely chopped
4 tsp paprika
2-3 tbsp ground red chile
2 cups peeled, seeded, and chopped tomato
¼ cup cilantro
Dash red wine vinegar
Sour cream for garnish
Instructions:
Soak beans overnight.
Toast the cumin seeds in a dry skillet over medium heat. When they turn fragrant, add the oregano, shaking the pan for 5 min. Then grind into a powder.
Saute onions for 7-8 min.
Add the garlic, salt, cumin mix, paprika, and ground chile.
Add the tomatoes, and cilantro.
Simmer for 15 min.
Add beans. Cook 30 min, or until beans are soft. Make sure the water level stays at least an inch above the beans.
Taste and season with salt.
Add a dash of red wine vinegar.
Garnish with sour cream and cilantro.
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21 окт 2024
