Bear meat is my favourite, period. No other meat can come close to this prime wild gift. In this video, I try to make it justice with one of the staples of French Cuisine.
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---- INGREDIENTS -----
3lbs of Cubed Bear Meat
4 Thick Carrots
2-3 Leeks
4 Cloves
2 Garlic cloves
Fresh Herbs Bundle, (Thyme, Sage, Parsley & Bay leafs)
100ml of Heavy Cream
1/2 lb of Butter
2 packs of Cremini Mushrooms
1 Lemon
2 Large Onions
1Tbsp of Sugar
Pearl Onions
100ml of Heavy Cream
2 Egg Yolks
3 oz of Flour
Nutmegs
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28 сен 2024
