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Borsch is a soup for which there is no single universal recipe. There are many variants and each country and family cooks differently (Poland, Ukraine, Hungary, etc ...) There are ingredients that borscht must contain, no matter where it is. It is beets, root vegetables and strong meat broth! Borsch is an excellent soup that satisfies you and can work well as a main course. In the end, sour cream and dill are added to the borscht. I wish you good taste and if you make your Borsch different, write in the comments! Thank you! With humility Brept.
List of ingredients:
Beef 400 g
Pork 500 g
Bay leaf, pepper, allspice
Beetroot (2 pcs)
Vinegar, salt and sugar
Half a celery
Two carrots
Parsley
Two onions
Three potatoes
Half a cabbage
Lard two spoons
Dill and sour cream
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22 янв 2022
