Breaded plaice with homemade mashed potatoes and remoulade 

Recipe:
Fish:
A bunch of plaice filets.
Flour
4 eggs
Bred crumbs
Salt & pepper
Butter for frying.
Mashed potatoes:
A bunch of peeled potatoes.
Butter
Double cream
Butter
Salt & pepper
Remoulade:
1 part Mayo
2 parts Creme Fraiche
Dill, chopped
1-2 tablespoons capers, chopped.
5-6 cornichons (tiny pickled cucumbers), chopped
2 tablespoons roe
Salt & pepper
All music from:
www.bensound.com/