Budapest's Famous Easy Chimney Cake: No Special Equipment Needed 

Thank you

Exactly, but worth noting that even trdelnik is made in Slovakia by a Hungarian guy who modified the original Hungarian recipe. It has nothing to so with Czechs, Trdelnik is more of a Slovakian-Hungarian sweet.

@@IamHUNdeX Of course, Czechoslovakia existed for many years, which means the recipes were the same.

Yes you can store it in air tight container for 1 2 days

No.. you may try.. but I always have a fear of glass breaking in the oven so I do not use it. you can also use wooden rolling pin. just might have to rotate it mid way around

Thank you dear ❤️

Use about 2 tsp active dry yeast and make sure to activate it in milk before proceeding with the recipe