There’s been no shortage of cooking robot startups in the past few years, but most are focused on commercial kitchens. It’s for good reason: consumers tend to like appliances we’re familiar with, and the idea of having a robot make our food seems, well, like something out of a science fiction future.
But these hurdles didn’t scare away Assaf Pashut, who, after years of being a restauranteur, started to think about how robots could help us make better food at home. That ultimately led to Chefee, a home food robot that’s different from any before it. It’s not a countertop appliance or a system with big robotic arms attached to the wall. With Chefee, the robotics recede into the background
12 май 2024