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Byrek /burek/ börek 

Gatuaj me art
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1 kg miell
600 ml uje i vaket
2 luge te mesme kripë
-brumin e leme te pushoje per 15 min
-pasi e luejme me gjalpe(200 gr gjalpe)e leme te pushoje 15 min
-pasi i presim me thike,e leme te pushoje edhe 15 minuta
E pjekim ne temp 200 per rreth 20 min

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12 апр 2024

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Комментарии : 2   
@user-bl8sj4ws5z
@user-bl8sj4ws5z Месяц назад
روعه بتشهي تسلم ايديك حبيبتي احلى لايك
@serbesakyolyemekleri
@serbesakyolyemekleri Месяц назад
Selam olsun France da kardeşim hayırlı yaylnar dilerim desdek kolay gelsin canim afiyet olsun
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