Тёмный

Cabbage patties taste better than meat! Easy and delicious cabbage recipe! Vegan | ASMR cooking 

Подписаться
Просмотров 393 тыс.
% 1 691

Cabbage cutlet tastes better than meat! Easy and delicious cabbage recipe! Delicious and easy vegan recipe anyone can make at home! You will be surprised how tasty this recipe with cabbage is! My whole family loves these veg patties! Learn how to make cabbage patties at home! Everyone will be delighted with its taste! Happy cooking and wishing you a wonderful day! 😊🤗 💕
💬 Let me know in the comments if you enjoy my vegan recipes.
❤️ Subscribe to see all videos: ru-vid.com
🧑‍🍳Cooking tip:
❗Feel free to add your favourite herbs and spices to get your favourite flavour.
🥣Ingredients and recipe:
Cut 1 white cabbage into wedges or slices.
Bring a large pot of salted water to a boil.
Add cabbage.
Simmer for 3-5 minutes.
Chop 1 onion.
Transfer the chopped onion into a greased frying pan and sauté until translucent.
Finely chop 100g | 10oz mushrooms.
Add mushrooms to the onion. Fry for about 3-5 minutes.
Drain the water and cool cabbage.
Mash cooked cabbage with a hand blender.
Transfer mashed cabbage to a mesh bag or sieve.
Squeeze the liquid.
Add mushrooms and onion mixture.
Combine with 3tbsp semolina or fine corn meal.
Add 3tbsp chickpea crumbs or bread crumbs.
Add salt to taste, black pepper and chopped fresh dill.
Transfer patties mixture to the fridge for 10 minutes.
Roll the mixture into balls and gently squeeze down to flatten into patties.
Place patties into a lightly greased frying pan.
Fry on a medium heat covered with a lid for about 3-5 minutes or until the bottom is golden brown.
Flip to the other side and fry another 3-5 minutes.
Enjoy these delicious veg patties with cabbage for lunch or dinner! 💕
ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends, if you like this video you can help to grow and develop the channel:
Rate the video 👍
WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy answer all comments.
Thank you so much and see you again soon!☺️🤗💕
#recipe #vegan #cabbage #veganrecipes

Хобби

Опубликовано:

 

2 июл 2023

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 216   
@WeCookVegan
@WeCookVegan Год назад
❗Please enable subtitles in your language 🙋‍♀ Thanks for watching, happy cooking and have a nice day! 😊🤗 💚💖
@jflgreen
@jflgreen Год назад
I need to get one of those bags for straining. Also your cat-in-a-box is glorious!!
@WeCookVegan
@WeCookVegan Год назад
Hello! Thank you so much! I use a regular fine mash bag from a local grocery shop. Greetings from us both with Lancy! 🐾😽 😊 💖
@easyanddeliciouswitheufrasia
Wow, those cabbage patties of yours look incredibly delicious! Especially when you mentioned that they taste even better than meat. It's like enjoying a low-budget gourmet dish. The combination of flavors and textures must be amazing. Your culinary skills and creativity truly shine in this recipe. Thank you for sharing this delightful and budget-friendly option with us. Can't wait to give it a try.
@WeCookVegan
@WeCookVegan Год назад
Hello Eufrasia! It's always so good to see you here! Thank you so much for your wonderful and kind comment! I am very pleased you like my channel and my recipes! Thank you ones again! wishing you a nice day! 😊 💖
@easyanddeliciouswitheufrasia
@@WeCookVegan You're welcome dear.
@WeCookVegan
@WeCookVegan Год назад
💕 🤗 💕
@lolabelle4959
@lolabelle4959 Год назад
I love cabbage, it's such an under rated veg! Most people just boil it + wonder why it's so bland but thk u 4 showing how delish cabbage can be x
@WeCookVegan
@WeCookVegan Год назад
Hello Lolabelle! I absolutely agree with you! I love cabbage and it can be cooked in so many delicious ways! Lovely to see you here again! Warmest greetings! 😊 💖
@asharaftk2807
@asharaftk2807 Год назад
​@@WeCookVeganഒ ഒ xz, dug gug
@neliaphiri1078
@neliaphiri1078 Год назад
It’s a wawu factor for me first of the best in cabbages 👏🏻👊🏽
@WeCookVegan
@WeCookVegan Год назад
Hello! I am happy you like it! Thank you so much! 😊 💖
@patriciafisher1170
@patriciafisher1170 Год назад
Forgot to say I just am in love with your beautiful spoons and plates.
@WeCookVegan
@WeCookVegan Год назад
Hello Patricia! Thank you so much! Happy you like them! 😊💖
@RoadsterKaren
@RoadsterKaren Год назад
Wow, this is a brilliant recipe and I will make it soon. I love your Kitty! So cute!
@WeCookVegan
@WeCookVegan Год назад
Hello Karen! Thank you for your lovely comment! So happy you like the recipe! Greetings from Lancy! 🐾😽 Wishing you a nice day! 😊 💖
@agneschrismer9946
@agneschrismer9946 Год назад
Who would of thought cabbage could look so creamy Another amazing recipe, thank you
@WeCookVegan
@WeCookVegan Год назад
Thank you Agnes! 🌷 🌷 🌷 My pleasure! As always so good to see you here again! 😊 💖
@joycepena577
@joycepena577 11 месяцев назад
Delicious & very interesting vegan recipe. Thank you for sharing this recipe.
@WeCookVegan
@WeCookVegan 11 месяцев назад
Joyce, you are most welcome! 🌷 Happy you like it! Sending you my best wishes! 🌞 😊 💖
@sigridhard9364
@sigridhard9364 Год назад
Looks yummy and a very pretty cat. Thanks
@WeCookVegan
@WeCookVegan Год назад
Thank you! Happy you like it! 😊💖
@annettesamy9597
@annettesamy9597 Год назад
Me encantó la receta, los champiñones y el repollo son mis preferidos. Gracias por compartir otra receta más a base de plantas y fresquita para el verano 💚 Ah! Lancy, tiene unos ojos tan bonitos y es una preciosidad 💚
@WeCookVegan
@WeCookVegan Год назад
¡Hola Annette! 🌷🌷🌷 ¡Muchas gracias por sus amables palabras! ¡Me alegra que te guste la receta! ¡Estamos junto con lLancy enviándoles los más cordiales saludos y deseándoles una buena semana por delante! 😊 💖 🐾😽
@awrinkleintimeyesterday6067
@awrinkleintimeyesterday6067 5 месяцев назад
Such a great recipe that I will make again and again. My husband and I both loved them. I would have never thought to mash cabbage. Just brilliant! Thank you.
@WeCookVegan
@WeCookVegan 5 месяцев назад
Thats so great! I'm glad you enjoy this recipe🌷🌸💐
@frasersmith8397
@frasersmith8397 9 месяцев назад
This recipe is healthy and delicious and easy. I will definitely make some of these patties this weekend👍👍
@WeCookVegan
@WeCookVegan 2 месяца назад
Thank you for trying, let me know how it goes❤️🥰👋
@sumanjikakitchen2022
@sumanjikakitchen2022 Год назад
Very easy and yummy recipe
@WeCookVegan
@WeCookVegan Год назад
Thank you! Delighted you like it! Wishing you a nice day! 😊 💖
@myrademarchena758
@myrademarchena758 Год назад
Thank you for this recipe. I just made this recipe and it is absolutely delicious!! I made one pattie and once I was finished I had to make myself another one. I had both in a burger bun with a slice of tomato and some onions. To die for delicious! I will make another batch in a few days so I can freeze and have often.
@WeCookVegan
@WeCookVegan Год назад
👋 Hello Myra de Marchena! Thank you for watching my video and your wonderful feedback! I am so happy you like this recipe and enjoyed it! This is what makes me make more videos! 🌟 🎉 My warmest greetings and best wishes! 😊 💖 🌷
@silvialeonardi152
@silvialeonardi152 Год назад
I love cabbage, and I would like to try making these delicious balls with the purple one too. Best wishes and good start to the week😊😊😊
@WeCookVegan
@WeCookVegan Год назад
Thank you Silvia! 🌷 I have not tried it with purple cabbage yet, I think it should be very good too! The colour will be different but the taste should be as good (if not even better!). Wishing you a nice week ahead! 😊 💖
@jannet4451
@jannet4451 Год назад
They look delicious and so simple to make - thank you !
@WeCookVegan
@WeCookVegan Год назад
Thank you Janet! 🌷 Glad you like them! 😊 💖 Wishing you a nice week ahead!
@coyote8777
@coyote8777 Год назад
I'm going to make those - thank you! I do have to add that I'm going to use extra virgin olive oil, as opposed to "vegetable" oil that is highly inflammatory (initial processing uses an industrial solvent - and the rest of the process leads to a terribly unhealthy product). In addition, I'll switch the "flour", which I assume is wheat, to almond flour. This is to avoid the gluten (and other lectins in the flour), in addition to the higher carb content and likely residue from spraying with glyphosate.
@WeCookVegan
@WeCookVegan Год назад
Hello Coyote! Thank you for watching and sharing your feedback and advice! Sending you my best wishes! 🌞 😊 💖
@berlindaarmijo9251
@berlindaarmijo9251 10 месяцев назад
Looks Delicious The dip looks tasty also. I must try this soon. Thank You
@WeCookVegan
@WeCookVegan 10 месяцев назад
👋 Hello Berlinda and welcome! 🌷 Thank you so much for watching! Happy you like the recipe! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖
@saturnjupiter8002
@saturnjupiter8002 Год назад
this looks amazing, will be a nice addition to our menu, well done!
@WeCookVegan
@WeCookVegan Год назад
Hello! thank you so much! happy to hear you like it! Warmest greetings! 😊 💖
@pascalefy9039
@pascalefy9039 Год назад
Encore une superbe idée bien appétissante Trop beau/belle Lancy
@WeCookVegan
@WeCookVegan Год назад
Merci beaucoup Pascale! 😊 💖 🌷 Content que tu aimes ça! Salutations les plus chaleureuses de Lancy! 🐾😽
@daphnesmith1686
@daphnesmith1686 10 месяцев назад
Omggggggg! Where have you been. I’ve been for SomeONE like you with a Flashlight in the Daytime. You are DYNAMIC ❤😂😂😂
@WeCookVegan
@WeCookVegan 10 месяцев назад
👋 Hello Daphne and welcome! 🌷 Thank you so much for watching and your wonderful comment! 🙏 🥰 So pleased you like the recipe and my channel! Sending you my best wishes! 🌞 😊 💖
@kati-ana
@kati-ana 3 месяца назад
We love cabbage and eat it daily. Steamed, sautéed, stir fry and raw as a snack but never have I ever thought to puree it. My gosh it looks so good puree'd so I'm gonna try it today. Love this channel. Lancy I love your cute tiny nose.
@WeCookVegan
@WeCookVegan 3 месяца назад
thank you for your lovely comments, lancy and I always appreciate hearing from you and if you're trying our recipes😄👋⭐️
@missapippin9020
@missapippin9020 Год назад
Thank you for another amazing recipe. ❤
@WeCookVegan
@WeCookVegan Год назад
My pleasure 😊 So good to see you again! Wishing you a nice week ahead! 😊 💖
@KitchenZayka
@KitchenZayka Год назад
Its nice n delicious snacks as u presented it very well ❤❤
@WeCookVegan
@WeCookVegan Год назад
Thanks a lot 😊 I am pleased you like the recipe! Have a wonderful day! 💖
@ahlee2
@ahlee2 Год назад
Good 👍
@WeCookVegan
@WeCookVegan Год назад
Thank you! 😊💖
@meladmelad3176
@meladmelad3176 Год назад
وصفه كرنب رائع جدا جدا جدا برافو كل الشكر والتقدير ل حضرتك ع الترجمة لغة العربية من مصر كل الأمنيات الجميلة ل حضرتك ارق تحياتي
@WeCookVegan
@WeCookVegan Год назад
مرحبًا! شكرا جزيلا للتعليق الكريمة! سعيد لأنك أحب الوصفة! تحياتي إلى مصر الجميلة من كوتسوولد بإنجلترا! أتمنى لك يوما سعيدا! 😊 💖
@ashliroberts44
@ashliroberts44 Год назад
I really enjoyed this video, so relaxing :)
@WeCookVegan
@WeCookVegan Год назад
Thank you so much! Glad you enjoyed it! 😊💖
@lydiapetra1211
@lydiapetra1211 Год назад
Thanks for this delicious recipe ❤
@WeCookVegan
@WeCookVegan Год назад
You are most welcome Lydia! Happy you like the recipe! Wishing you a nice week ahead! 😊 💖
@sushmasuresh6626
@sushmasuresh6626 Год назад
Looks delicious!
@WeCookVegan
@WeCookVegan Год назад
Thank you! Happy you like it! 😊💖
@elevatemindfulness
@elevatemindfulness Год назад
Amazing recipes 🍴🍽️ will be making some 🥂
@WeCookVegan
@WeCookVegan Год назад
Thank you! So happy you like my recipes! Wishing you a wonderful day! 😊💖
@trudybongers3534
@trudybongers3534 Год назад
Very tasty and good idea 💜💚🧡❤️
@WeCookVegan
@WeCookVegan Год назад
Thank you so much! Happy you like it! 💚 😊 💖
@diannawilkins6962
@diannawilkins6962 7 месяцев назад
“Chef of the Year”!!!
@WeCookVegan
@WeCookVegan 6 месяцев назад
Thank you so much!! ❤️❤️
@Toula5two
@Toula5two 7 месяцев назад
OMG 😊. What a gorgeous cat 🐈. So beautiful 😻. I just discovered your channel. I have obviously subscribed and thumbs 👍 for the wonderful recipe you have shared with us. Thank you so much ❤. Keep up the amazing work that you provide to your channel. I’m sure this is from all your subscribers so far. And there will be a lot more coming that is 💯% certain. We thank you for spending time so we can learn to create these wonderful recipes. Greetings from Melbourne Australia 🇦🇺👏🇦🇺👏.
@WeCookVegan
@WeCookVegan 4 месяца назад
welcome to my channel! I'm glad to have you as part of my community. thank you for your supportive comment, and I hope you continue to enjoy my content🩷😌🌸
@susanm4424-w6k
@susanm4424-w6k Год назад
Yum, cannot wait to try this, ❤
@WeCookVegan
@WeCookVegan Год назад
Thank you very much Susan! I am pleased you like it! 😊 💖
@user-nh4jh4hf7u
@user-nh4jh4hf7u 11 месяцев назад
Love the music!
@WeCookVegan
@WeCookVegan 11 месяцев назад
Thank you so much! 🙏 Happy you like it! 🥰
@arleenshamon9685
@arleenshamon9685 11 месяцев назад
These look great
@WeCookVegan
@WeCookVegan 11 месяцев назад
Thank you so much Arleen for watching and subscribing! 🙏 🥰 So pleased you like the recipe! Wishing you a wonderful day! 🌞 💖
@waveydavie
@waveydavie Год назад
Nice! Have you ever tried it with red cabbage? I'd need to swap out the semolina/corn with something else, chickpea or buckwheat flours maybe?
@WeCookVegan
@WeCookVegan Год назад
Hello! I have not tried it with the red cabbage. I think it should work fine! The colour will be different but I think it should be as tasty! Good idea to substitute semolina for chickpea flour or buckwheat flour! I love both! Buckwheat is one of my favourite foods! Have a nice day! 😊💖
@fsh57
@fsh57 Год назад
yummy.....as always.... thanks💙💚 this is for lancy💛🧡❤
@WeCookVegan
@WeCookVegan Год назад
Thank you! So lovely to see you again! I hope you had a nice weekend! Greetings from Lancy! 🐾😽 💚 💕
@fsh57
@fsh57 Год назад
@@WeCookVegan 💕😻😼💕
@WeCookVegan
@WeCookVegan Год назад
🌷 🐾😽 🤗 🌷
@stefaniapadova1509
@stefaniapadova1509 Год назад
Ho preparato queste polpette ,sono buonissime😊
@WeCookVegan
@WeCookVegan Год назад
Ciao Stefania! 🌷 Grazie mille per il tuo feedback! Sono così felice che ti siano piaciuti! 😊 💖
@nerinat8371
@nerinat8371 Год назад
Looks delicious
@WeCookVegan
@WeCookVegan Год назад
So nice to see you here again! Happy you like the recipe! 😊 💖 🌷
@olhahutsul3795
@olhahutsul3795 Год назад
Нейморна смакота😇Дякую Вам❤️
@WeCookVegan
@WeCookVegan Год назад
Велике спасибі! Раді, що вам сподобався рецепт! Бажаю вам всього найкращого! 💙💛 😊 💖
@Snowmorning-n6c
@Snowmorning-n6c Год назад
Спасибо за прекрасный рецепт , как раз капуста осталась половинка от борща . Отдельное спасибо за медитативное музыкальное сопровождение !
@WeCookVegan
@WeCookVegan Год назад
Добрый день! 🌷 Большое спасибо за ваш прекрасный комментарий и посещение моего канала! очень рада что вам понравился рецепт! Я пробовала готовить борщ и суп мне очень понравился! Желаю вам всего самого хорошего! 😊 💖 🌞
@Snowmorning-n6c
@Snowmorning-n6c Год назад
@@WeCookVegan 🙏
@orucreis3219
@orucreis3219 Год назад
Very tasty recipe..
@WeCookVegan
@WeCookVegan Год назад
Thank you so much! Happy you like it! 😊💖
@leeoconnor123
@leeoconnor123 Год назад
Wow, I'm amazed that there's no potato in this recipe 🤯🎉
@WeCookVegan
@WeCookVegan Год назад
Hello! Yes, these cutlets/patties look like they have potato but they don't and they are delicious! When I tried it first time I was amazed too! Wishing you a nice week ahead! 😊 💖
@orianabonati6356
@orianabonati6356 Год назад
I❤ your recipe thank you.I also❤ lancy
@WeCookVegan
@WeCookVegan Год назад
👋 Hello Oriana! 🌷 Thank you so much! Warmest greetings and hugs from me and Lancy! 🐾😽 💖 😊
@gilliandidierserre4190
@gilliandidierserre4190 Год назад
Great recipe please tell me what are chickpea crumbs
@WeCookVegan
@WeCookVegan Год назад
Hello! 🤗 Thank you for your comment and visiting my cooking channel! 🙏 To make chickpea crumbs you need to soak dry uncooked chickpeas in water for about 18- 24hrs. Then add the soaked chickpeas in to food processor and pulse it but not to puree. Then spread the chickpeas on baking tray and bake them for about 20 minutes. Then transfer the baked chickpeas in to food processor ones again and pulse it again a little bit. Store chickpea crumbs in a glass airtight container for cooking your delicious food. You can substitute chickpea crumbs for bread crumbs but I usually make chickpea crumbs as I like them a lot and use in different dishes. Thank you ones again and have a wonderful day! 🌞🌷💕
@sjquaid1
@sjquaid1 Год назад
What could be added instead of mushrooms please? Love the idea but can't do mushrooms as they go for my tummy.
@WeCookVegan
@WeCookVegan Год назад
Hello! You can substitute mushrooms for zucchini or eggplant. Wishing you a nice day! 😊 💖
@Qu_2_wil_lmjk
@Qu_2_wil_lmjk Год назад
I am definitely going to make these. Is the sauce topping you use on another video of yours, please? (Lovely to see your lovely pet resting sweetly in the garden!)
@WeCookVegan
@WeCookVegan Год назад
Hello Helene! 🌷 Thank you for your comment and nice to see you again! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Wishing you an enjoyable weekend! 😊 💖
@Qu_2_wil_lmjk
@Qu_2_wil_lmjk Год назад
@@WeCookVegan Wonderful, thank you so much. Wishing you and yours lovely times ahead, too! ☺💛☺
@WeCookVegan
@WeCookVegan Год назад
You are most welcome Helene and thank you for your kind wishes! 😊 💖
@edwardmccormick7101
@edwardmccormick7101 8 месяцев назад
Great recipe - thank you
@WeCookVegan
@WeCookVegan 3 месяца назад
My pleasure 😊
@nayanchaudhari9660
@nayanchaudhari9660 Год назад
Very cute cat
@WeCookVegan
@WeCookVegan Год назад
Thank you! 🐾😽 😊💖
@Pheonix384
@Pheonix384 Год назад
I went to make these so I was writing down the recipe and I noticed there's nothing about the dip that you used. Maybe I'm just not seeing it but if you can please post below the recipe you use for the dip thanks so much I'm looking forward to enjoying these
@WeCookVegan
@WeCookVegan Год назад
Hello! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Wishing you a nice day! 😊 💖
@Pheonix384
@Pheonix384 Год назад
@@WeCookVegan Thanks so much! 😊
@WeCookVegan
@WeCookVegan Год назад
You are most welcome! 😊 💖
@CappuchinoCat
@CappuchinoCat Год назад
Looks so tasty! Will try this for sure!
@WeCookVegan
@WeCookVegan Год назад
Thank you so much! 🌷 Happy you like the recipe! Wishing you a nice week ahead! 😊 💖
@incognito.t
@incognito.t Год назад
Шедеврально! Спасибо!
@WeCookVegan
@WeCookVegan Год назад
Большое спасибо! 🌹Рада, что вам понравилось! 😊💖
@loursduvercors3364
@loursduvercors3364 Год назад
Just a quick hello 👩🏻‍🍳🌱💚. 🤔... and I forgot, 😘🐈🤭. 🐾🐻 (Grenoble 🐓🔵⚪🔴)
@WeCookVegan
@WeCookVegan Год назад
Hello! 🤗Happy you like my channel! 🌹Warmest greetings from Cotswold, England! 😊💖🐾😽
@veroniquedeschaepmeester7817
Hello. Thank you for the recept. But tell me ...IS the semolina cooked or not? Thanks a lot
@WeCookVegan
@WeCookVegan Год назад
Hello Veronique! 🌷 I use uncooked semolina for this recipe! Thank you of visiting my channel! 😊 💖
@saraconti6848
@saraconti6848 Год назад
Wow. 🤤🤤🤤. One big kiss and big hug to you and Lancy. 👏👏👏👏🤗
@WeCookVegan
@WeCookVegan Год назад
Hello Sara! Thank you so much! Lots of hugs from me and Lancy! 🤗 💕 🐾😽
@yolandapeachesquimby4030
@yolandapeachesquimby4030 Год назад
I know this may sound silly, but can I use red/purple cabbage...?
@WeCookVegan
@WeCookVegan Год назад
Hello! It's a very good question, thank you! I have not tried to use red/purple cabbage for this recipe but I am sure it will work fine! With purple cabbage cutlets/patties will have a different colour but it will taste as good! Wishing you a nice day! 😊💖
@kerstine.3449
@kerstine.3449 Год назад
Die sehen so gut aus!Wird nachgekocht!❤ Frage mich aber,ob das auch mit Chinakohl funktioniert….
@WeCookVegan
@WeCookVegan Год назад
Hallo! Freut mich, dass dir das Rezept gefällt! Ich habe es noch nicht probiert, denke aber, dass es auch mit Chinakohl funktionieren sollte. Ich denke, man muss Chinakohl nicht kochen und kann ihn etwa 10 Minuten lang in heißem kochendem Wasser einweichen, das sollte reichen. Ich wünsche Ihnen eine schöne Woche! 😊 💖
@kerstine.3449
@kerstine.3449 Год назад
@@WeCookVegan Vielen Dank und ihnen auch eine schöne Woche
@WeCookVegan
@WeCookVegan Год назад
Vielen Dank Kerstine! 😊 💖
@lolabelle4959
@lolabelle4959 Год назад
Ps what cloths do u use to release moisture from veg?
@WeCookVegan
@WeCookVegan Год назад
Lolabelle, this is a fine mesh bag. You can get it online or in many supermarkets/grocery shops. 😊 💖
@nayanchaudhari9660
@nayanchaudhari9660 Год назад
Nice recipe
@WeCookVegan
@WeCookVegan Год назад
Thank you so much! Happy you like it! 😊💖
@turntablesrockmyworld9315
@turntablesrockmyworld9315 Год назад
Hi have you tried this with chickpea flour? I grew up vegetarian and we used besan (chick pea flour) not crumbs for all our homemade veggie burgers.
@WeCookVegan
@WeCookVegan Год назад
Hello! Thank you for your comment! I have not tried it with the chickpea flour and use semolina or fine corn meal as it's better absorbs the moisture. I use home made chickpea crumbs for this recipe as I love them and try to add to as many recipes as possible. I think if you make it with chickpea flour it should also work fine! I love chickpea flour and this is my favourite four (gluten free, nutritional, high in protein etc). Thank you ones again! Wishing you a nice day! 😊 💖
@kass6442
@kass6442 Год назад
What was the sause please? Looks so good!
@WeCookVegan
@WeCookVegan Год назад
Hello Kassandra! Thank you for your comment! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Wishing you a nice weekend! 😊 💖
@susanm4424-w6k
@susanm4424-w6k Год назад
I love how easy it is and not a lot of ingredients!
@WeCookVegan
@WeCookVegan Год назад
Thank you so much Susan! I do my best to share the recipes which anyone can make at home with little time and on a budget with affordable ingredients. Wishing you a nice day! 😊 💖
@susanm4424-w6k
@susanm4424-w6k Год назад
Yes, I am on a budget, and this is perfect.
@WeCookVegan
@WeCookVegan Год назад
👍 😊 💖 🌷
@cricketkajanoon3363
@cricketkajanoon3363 Год назад
NYC
@WeCookVegan
@WeCookVegan Год назад
Greeting from Cotswold, England! Thank you for watching! 😊💖
@cricketkajanoon3363
@cricketkajanoon3363 Год назад
@@WeCookVegan MOST WELCOME
@joycepena577
@joycepena577 11 месяцев назад
Btw, what’s that mesh you used to drain the water from the cabbage? Where can I buy that? Thank you in advance.
@WeCookVegan
@WeCookVegan 11 месяцев назад
This is a straining bag you can easily find online (there is a big choice online). Sending you my best wishes! 🌞 😊 💖
@DiamondsRexpensive
@DiamondsRexpensive Год назад
Can I not use dill if I don't have it or use something else?
@WeCookVegan
@WeCookVegan Год назад
Hello! Yes of course, you can skip the dill or use something else like parsley, cilantro/coriander etc. instead. Have a nice day! 😊💖
@DiamondsRexpensive
@DiamondsRexpensive Год назад
@@WeCookVegan Thank you, and you too 🤩
@aparecidacida4313
@aparecidacida4313 Год назад
Obrigada receita maravilhosa, amo repolho
@WeCookVegan
@WeCookVegan Год назад
Muito obrigado!🌷 Fico feliz que goste da receita! Desejo-lhe uma boa semana pela frente! 😊 💖
@aparecidacida4313
@aparecidacida4313 Год назад
@@WeCookVegan obrigada
@WeCookVegan
@WeCookVegan Год назад
Você é muito bem-vindo! 😊 💖
@kjchannel1528
@kjchannel1528 4 месяца назад
ทำอาหารได้น่าทานมากกก
@WeCookVegan
@WeCookVegan 4 месяца назад
ขอบคุณที่รับชมวิดีโอของฉัน!
@janehicks2266
@janehicks2266 Год назад
This looks delicious !! What is the dip that is with it?
@WeCookVegan
@WeCookVegan Год назад
Hello Jane! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Have a nice day! 😊 💖
@janehicks2266
@janehicks2266 Год назад
@@WeCookVegan wonderful thank you, you too 😀
@WeCookVegan
@WeCookVegan Год назад
You are most welcome Jane! 🌷
@MsMelidi
@MsMelidi Год назад
Hola, delicioso, con q salsa me la recomiendas, gracias
@WeCookVegan
@WeCookVegan Год назад
¡Hola y bienvenido de nuevo! Recomiendo una de las siguientes salsas: 1. Agregue eneldo picado, una pizca de sal y algunas hojuelas de chile al yogur a base de plantas o crema agria y mezcle. 2. Salsa tzatziki: mezcle yogur sin lácteos, un poco de sal y pimienta, ajo picado, pepino rallado y perejil o eneldo picado. ¡Que tenga un lindo día! 😊 💖
@ורוניקהפסוב
@ורוניקהפסוב Год назад
Спасибо за прекрасный рецепт!Каков примерный вес качана капусты?Заранее спасибо
@WeCookVegan
@WeCookVegan Год назад
Спасибо за просмотр и ваш комментарий! 😊 💖 Вес качана капусты 500-600 гр
@GuidedWithLight
@GuidedWithLight Год назад
Looks good. But What is the dressing made of? Vegan sour cream?
@WeCookVegan
@WeCookVegan Год назад
Hello! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Have a nice day! 😊 💖
@emalynignacio7915
@emalynignacio7915 Год назад
May i know the rwcipe for the sauce? Thank you. ❤
@WeCookVegan
@WeCookVegan Год назад
Hello and warmest greetings! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Have a nice day! 😊 💖
@diwibekins9316
@diwibekins9316 Год назад
What sauce did you put on them?
@WeCookVegan
@WeCookVegan Год назад
Hello! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Wishing you a nice day! 😊 💖
@trishcovich1923
@trishcovich1923 Год назад
Are these good for a low a weight loss diet?
@WeCookVegan
@WeCookVegan Год назад
Hello! I am not a weight loss specialist, although all my recipes are healthy!👍 As I understand it all depends on the calories you have a day whatever you eat. Have a nice day! 😊💖
@roseleinwolf1847
@roseleinwolf1847 Год назад
Cymesik, mniam❤
@WeCookVegan
@WeCookVegan Год назад
Dziękuję! Miło, że Ci się podoba! Miłego dnia! 😊 💖
@paulawhite3547
@paulawhite3547 4 месяца назад
How do you get chickpea crumbs?
@WeCookVegan
@WeCookVegan 4 месяца назад
Hello! thanks for your question. To make chickpea crumbs, you need some canned chickpeas in a blender. then spread the mixture out on a sheet of parchment and bake for 15 minutes. once done, blend again and you have a chickpea crumb❤️🥰👋
@mitagrewe6225
@mitagrewe6225 5 месяцев назад
Send me that beautifull cat please .Sunny South Africa❤
@WeCookVegan
@WeCookVegan 5 месяцев назад
Hahah he would appreciate the holiday - hes been working ultra hard to get these recipes out to you guys☺️🥰❤️
@lindastanley229
@lindastanley229 Год назад
What's that dish of white stuff?.
@WeCookVegan
@WeCookVegan Год назад
Hello Linda! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Have a nice day! 😊 💖
@lindastanley229
@lindastanley229 Год назад
@@WeCookVegan thankyou
@WeCookVegan
@WeCookVegan Год назад
You are most welcome Linda! 😊 💖
@ritaoliveira7047
@ritaoliveira7047 Год назад
Que delícia...Saudações ao Lancy ❤
@WeCookVegan
@WeCookVegan Год назад
Obrigado Rita! 🌷 Espero que você esteja tendo um bom final de semana! Saudações de Lancy! 🐾😽 E abraços meus! 😊 💖 🤗
@lesliesimkin4112
@lesliesimkin4112 Год назад
Is that sour cream on top?
@WeCookVegan
@WeCookVegan Год назад
Hello Leslie! Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill. Have a nice day! 😊 💖
@jananiravi8629
@jananiravi8629 9 месяцев назад
Dipping recpie please
@WeCookVegan
@WeCookVegan Месяц назад
Hello! 🤗 Thank you for your question! To make the sauce add chopped dill, pinch of salt and some chilli flakes to plant based yogurt or sour cream. Alternatively you can make tzatziki sauce - mix dairy free yoghurt, a bit of salt and pepper, minced garlic, grated cucumber and chopped parsley or dill.
@ianthomas1060
@ianthomas1060 Год назад
3 or 5 min boil won't get the cabbage soft enough to blend....??
@WeCookVegan
@WeCookVegan Год назад
Hello Ian! Thank you for watching! 3-5 minutes boil is plenty to get cabbage cooked and soft. It always works perfectly for me. Give a a try and you will be surprised! Have a nice day! 😊 💖
@ianthomas1060
@ianthomas1060 Год назад
@@WeCookVegan I have cooked for many years and it takes longer to soften white cabbage. Maybe possibly 5 in boiling and left to rest in residual heat? Anyhow... any more good Vegan cabbage dishes? I eat everything, but do at least 2 days a week meat free for enviro reasons and health. 😃 My meat & dairy choices do limit me to little supermarket stuff......
@John-xb2nl
@John-xb2nl Год назад
Cabbage tastes better than meat, if you are a goat.
@WeCookVegan
@WeCookVegan Год назад
🤣🤣🤣🤣🤣🤣 Wonderful humor 🤣🤣🤣🤣🤣
@onyxxxyno
@onyxxxyno Год назад
This was delicious, and it worked really well as a veggie burger!
@WeCookVegan
@WeCookVegan Год назад
Thank you so much for your feedback! I am happy you enjoyed them! wishing you a nice weekend! 😊 💖
@WhySoNiceDude
@WhySoNiceDude Год назад
Wonder if it has the same amount of protein and essential amino acids as meat as well…
@WeCookVegan
@WeCookVegan Год назад
It's better than meat in many ways including nutrition. Have a nice day! 😊💖
@EJack-j5t
@EJack-j5t 9 месяцев назад
100g is not 10oz
@WeCookVegan
@WeCookVegan 2 месяца назад
accidental mistake, sorry!
@barb5740
@barb5740 Год назад
Please know that you should be frying on avocado or olive oil. Vegetable oils are inflammatory and using them undermine eating healthy vegan meal.
@CM-ho5ic
@CM-ho5ic Год назад
I didn't know that 🤔
@WeCookVegan
@WeCookVegan Год назад
Hello! You are absolutely right! Thank you for sharing. Have a nice day! 😊 💖
@WeCookVegan
@WeCookVegan Год назад
This is a good advice! Avocado or olive oil is much healthier! Have a lovely day! 😊 💖
@Honestly173
@Honestly173 Год назад
Or skip the oil all together and water sauté!
@grimslepers
@grimslepers Год назад
to my understanding the research does not indicate that avoiding seed oils is associated with any determinable health benefits
@JOYBOY.Has.Returned
@JOYBOY.Has.Returned Год назад
I have tried this but it doesn't taste better than meet and never will meet is just better no offence to the vegans
@WeCookVegan
@WeCookVegan Год назад
Hello! We all different! For me it tastes much better than meat and is healthier! As we all different it's ok if you have different opinion and taste. Have a nice day! 😊 💖
@JOYBOY.Has.Returned
@JOYBOY.Has.Returned Год назад
Just let you know I don't hate vegans or anything I'm just saying
@WeCookVegan
@WeCookVegan Год назад
👍😊
@rebeccahenderson7761
@rebeccahenderson7761 Год назад
Why do people so 'over-do' the ASMR, so creepy.
@WeCookVegan
@WeCookVegan Год назад
A lot of people love it and I am one of them. You can always adjust the sound 😉 Have a nice day! 😊💖
@rebeccahenderson7761
@rebeccahenderson7761 Год назад
@@WeCookVegan Sure, but it is just too much, over-done. Like trying too hard to make the sound overwhelming, instead of normal.
@WeCookVegan
@WeCookVegan Год назад
Hello Rebecca! You can turn the volume down and it will be fine!👍Just a tip! Have a nice day! 😊 💖
@jackiescreations9064
@jackiescreations9064 Год назад
Mushrooms Taste Like Meat.
@WeCookVegan
@WeCookVegan Год назад
For me mushrooms taste better than meat! Wishing you a wonderful day! 😊💖