Cake in 5 minutes! The famous Norwegian cake that melts in your mouth! Simple and delicious 

Cake in 5 minutes! The famous Norwegian cake that melts in your mouth! Simple and delicious. Cake in 15 minutes! The famous cake that melts in your mouth! Incredibly delicious cake. The best dessert of this summer! Simple and very tasty! Everyone is looking for this recipe! Cake that melts in your mouth! Angel cake! The family is happy with such a delicious cake in 15 minutes! This is the most delicious cake I have ever eaten! Be sure to try this cake recipe, your guests will love it! This cake is better than the Napoleon cake! This cake recipe surprised everyone. This cake is angelic. This cake has an amazing taste. After 15 minutes there was no piece of this cake left. This cake is very soft and fluffy! Your family will ask you to make this easy dessert again and again! Watch this video from start to finish to learn the recipe for an incredibly delicious dessert!
Butter at room temperature 100 gr / 3.5 oz.
Sugar 100g / 3.5oz.
Beat for 3-4 minutes until fluffy.
Milk 60 ml / 2 fl oz.
4 eggs, separate the yolks from the whites.
Add the 4 egg yolks one after the other.
Flour 150 g / 5.2 oz.
Sodium Bicarbonate 10g / 0.35oz.
36 x 24 cm / 14 x 9.5 inch mold. with baking paper.
4 egg whites.
Sugar 200 gr / 7 oz.
Juice of 1/2 lemon.
Beat for 6-7 minutes until consistency is achieved.
Almonds 60 gr / 2 oz.
Bake at 170°C/340°F for 25-30 minutes.
Milk Cream 33% 200 ml / 6.7 fl oz.
Powdered sugar 90 gr / 3 oz.
Cream cheese 300 g / 10.5 oz.
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