I was just thinking of this meal this past weekend and almost made for CCT after watching "70theprofessor" channel but decided to make something else. It looked good, I'm gonna try it soon.
Okay this looked great. I'll have to try making it this way. I usually use Spam and Tobasco Sauce. I like your little stove, it seems to work better than a Penny Stove.
Thanks! you can make it a lot of different ways. The stove is just a scaled down version of a regular beer can stove, works a ton better than a penny stove...
Dag gum that looked good ! and I just ordered more of the Serious Bean Co beans yesterday from their website. Can't wait to try the Chipotle flavored beans in this recipe...lol
Chili cheese Fritos I gotta try those and that stew. Do you have B&M beans in Florida they are very good you should try them. Man that looks tasty...lunch time!
This is a good stick to your ribs meal! beats a MRE any day of the week and twice on Sunday hot or cold! although I don't eat it as spicy as you do... Also tastes better cooked outdoors! have made it indoors it's ok but much better outdoors!
@@FloridaBoyBushcraftSurvival Yep... Can be done. Steel Pot Helmet, can of chili and 1/2 doz eggs. Put the chili in the Helmet, crack the eggs in it and heat over the oil stove inside the tent. Stir all together and when eggs are done, serve with a sleeve of crackers... Hot coffee and you are good to go.... Could do it in a canteen cup... Just smaller amount....
Hi Mat I heard the comment about the P38 can opener, I got one with something I ordered online. They are crap, so I want to send you an Australian Army FRED. Can you give me your postal address or tell me where I can find it. Take care.
