With lots of noise in the carbon space, including the Chubb Review, the safeguard mechanism, and input from various academics, there is a lot of confusion around what is real, versus perceptions around soil carbon farming.
As a pioneer in regenerative agriculture and soil carbon creation and measurement, Terry McCosker has offered to clarify the issues and answer your questions in a series of webinars. In this he will discuss the current position of the carbon market, along with results developed over a 5 year period, including severe drought, bushfires and pasture dieback.
He will share the data from 20,000 ha of soil carbon projects, the world leading science and technology developed by CarbonLink™, and the rules set by the Government. Topics covered will also include economics, and the incredible level to which beef products can be carbon negative.
On top of results from projects past, Terry will also share the “how to”. It is one thing to be able to measure soil carbon accurately and economically, but it is another thing to know how to sequester it in the first place. Please join us for these information packed sessions, and have the opportunity to have your questions answered.
3 авг 2024
