Haven’t tried this recipe yet but I will, looks delicious. I just have to add a comment on how much your channel means to me. I just recently started my journey of using freshly milled flour journey ( stared that fromSue Beckers videos). I’ve learned a great deal from you and all your valued information. Many blessings to you!
Absolutely love your recipes and videos!!! here's a few I'd love to see in the future......dumplings....both the drop kind and roll out kind with fresh ground wheat. A quick mix biscuit topping...like a Bisquick replacement.... and pie crust! just hoping you will think about those... lol😂
Thank you so much! I have some of those on my list to do. But, in the meantime, here is a drop biscuit recipe that works great for the drop dumplings, you can omit the cheese and garlic if you prefer. grainsinsmallplaces.net/garlic-cheddar-biscuits-made-with-fresh-milled-flour/ I also have a pie crust recipe, but it is more for a sweet pie, it pairs nicely with pumpkin pie. grainsinsmallplaces.net/the-best-pie-dough-made-with-fresh-milled-oat-groats/ I hope that helps get you started! Happy Baking!
Made this for Easter! It was delicious and a hit with the crowd! Tons of compliments. "Best carrot cake they've had" "doesn't usually like carrot cake but liked this one"
Yay! I am so happy to hear it was a hit! Nice job! My son was the same way, he was hesitant to eat it, because you know.... vegetables, LOL. But, once he ate a bite, I couldn't keep him out of it! LOL
Made this for my birthday the other day with my daughter. It tured out so delicious. Im telling you, your recipes never disappoint. This is my new favorite cake! Thanks so much, Kara! So appreciate your videos! ❤️
It's as if you heard my conversation with my husband yesterday. We just were talking about making carrot cake! 🥕 Then this pops up! Your recipes are always delicious. 😊
So excited about this recipe🎉🎉🎉 Also, Iove that you have three mixers, bake 'every' day, and only have one cooling rack... sounds like something I would do! 😂
I JUST made this last night and it is a huge hit!!! I used Pyure sweetner to make it sugar free and EVERYONE loves it! Thank you so much for sharing this recipe!❤❤❤❤❤❤
Thanks so much! I used my little Bosch Compact mixer attachment. I have a video on it here, but they have since discontinued that mixer. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-jac7Gy0Q45E.html
Did you have to sift the flour first? I thought it would be gritty if you didn't, but maybe that's just due to my failure with trying to mill flour with a blender
