I have done my Bachelors degree in Hospitality and hotel administration from Institute of Hotel Management , Gurdaspur . I want to join baking and pastry management program in your college but according to my information I can't do the same because my visa will be rejected . Do you have any further information about this ?
Hi, Bibek. The program's requirements are: -Ontario Secondary School Diploma (OSSD) or equivalent, or mature student status (19 years or older) -English Grade 12 C or U, or equivalent (minimum grade required) or take the Centennial College English Skills Assessment for Admission So, as long as you have those, you're good do apply!
Hi, Krisha. You can find the career options on the program's page on our website, linked here: www.centennialcollege.ca/programs-courses/full-time/baking-pastry-management/
Hi, Rishabh. That should make you more than qualified! Here's the official admission requirements: Academic Requirements: -Ontario Secondary School Diploma (OSSD), or equivalent, or mature student status (19 years or older) -Grade 12 English (C or U), or equivalent (minimum grade required), or take the Centennial College English Skills Assessment for Admission Additional Requirements: -English Language Proficiency
Hello i from Bangladesh. I am 31 years old and doing bakery business from past two years. I completed my mba in 2019,my ielts score is 5.5. is it possible now to do a Diploma in bakery and pastry management in your college please let me know.
Have you been in touch with our International admissions team yet? At Centennial, You have a dedicated admissions assistant who can advise you on eligibility requirements and assist you through the application process. You can find the contact information for your regional admissions team at the following link: www.centennialcollege.ca/admissions/international-education/contact-centennial-international/
+CentennialCollegeON On Facebook you will be able to join in on active student conversations and gain a broader perspective from an array of students. If you have any questions specifically about the course or any other courses, please do not hesitate to ask on here.
@@mtchan687 Here's the requirements: Academic Requirements: -Ontario Secondary School Diploma (OSSD), or equivalent, or mature student status (19 years or older) -Grade 12 English (C or U), or equivalent (minimum grade required), or take the -Centennial College English Skills Assessment for Admission -Note: After successfully completing the one-year Baking - Pre-employment program, you may directly enter the third semester of this program and earn a diploma in one additional year. Additional Requirements: -English Language Proficiency
Hi, Yam. Baking and Pastry Arts management is a standard post-secondary program, meaning students can take it out of high school. That being said, if you've already graduated from post-secondary, there's nothing stopping you from taking it, too.
Hi, Food Lover! Our Culinary Management programs are standard Diploma programs. Here's some more info on some of them: www.centennialcollege.ca/programs-courses/full-time/culinary-management/ www.centennialcollege.ca/programs-courses/full-time/culinary-skills/ www.centennialcollege.ca/programs-courses/full-time/food-beverage-management/
