This week we start loading wine on top of a mountain in Italy. First we have to change pallets so the customer can get back to work creating a new load of wine. Then we will load some more customers and then have a salad lunch at noon. Here Sebastian explains, among other things, why he likes to eat a salad at noon. After a good lunch Sebas ends the day at a fine hotel/roadhouse to shower, freshen up and have dinner with Twan. After picking everything up, Sebastian continues on his way to Como in Italy, where now recently customs goes a little differently than before. Sebastian will show you all what has changed and how it works now. Are you curious to hear a detailed account of the journey back in Sebastian's life? Sit back and enjoy this new video!
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20 окт 2022
