I am SOOOOOO ready for you to cook the Turkey!!!! 😱😱😱. I’ve been so excited since you said you were going to only do Thanksgiving recipes this month. PLEASE don’t make us wait to much longer. And please don’t tell me you’re going to fry the Turkey (or if you are gonna fry it, can you possibly do 2 and bake one of them 😬. My family doesn’t like fried turkeys 🤦🏼♀️). HAPPY THANKSGIVING (early) to You, Jaclyn, and all the #Seasoners out there!!!
I bought all of tge ingredients to make this and my man, this is the absolute best recipe ever. My husband ate almost all of the pan. I’m going to make the butternut squash soup tomorrow. Live your channel.
and sold!!!! have you considered doing an ebook with your recipies? Honestly, I would come to your restaurant but if you did an ebook.....ekkkkkkkkkk!!!!! I haven't even started the video but I know it's going to be fire lol ok back to the video now
This looked absolutely delicious, but the only disservice you did, was not using the handle on the mandolin. I thought it was a OG gangster and thought I was all hot $hit and decided not to use it one time and cut the tip off my finger. It was horrible. I thought I had so much space, but I ended up cutting on an angle and I didn't realize it and boom it happened. So please, please in the future for people who aren't professionals and who are replicating this at home, please use the handle on the mandolin. I'm sorry to be a Karen about this, but it just worries me that someone will do the same thing as I did, stupidly. Remember, we're not professional like you are.👍
2 of my favs are the sweet potato casserole/mashed potatoes side dish & the corn casserole dish (probably has a name) that tastes like dessert, which both probably has enough sugar to be so! I'm a sugar addict obvi! 😢
I need a good sweet potato casserole type recipe.. you’ve never done anything with sweet potatoes and I need a recipe that even my kids will love ! And they always love when I try to recreate your recipes !! 😊 plus we all love Jaclyn and her amazon recommendations and makeup anything !! I’m dying for her short set of pj’s for Christmas 🙏🤞
@@FarnumGrindtime I’m so excited!! My kids and husband are definitely going to be super excited for thanksgiving!! We love you and Jaclyn ! I’ve learned so much about makeup and awesome stuff from Amazon from Jaclyn I even have a pair of the sunglasses she did a collab with quay!! And I learned so much about cooking watching your channel!! You guys are an amazing power couple !! I am praying my husband gets me the koze short sleep set in gray for Christmas!! You guys are awesome!
I will definitely be making these for thanksgiving!!! Could you make a stuffing recipe video!? Homemade stuffing is my favorite side but I’ve never been taught how to make it!
Oh I'm making these for Thanksgiving this year! I've been looking for a new recipe to change things up this year and this is perfect. Keep em coming, cause I may be making most of what u show us. 😆😂
This looks amazing! You said you though it was missing something and I'm a cheese sauce queen! Try a couple of bay leaves in the milk while it warms and some Colmans Mustard Powder, the one in a yellow tin. Goes fantastic in cheese sauce with a grate of fresh nutmeg 🥰
My trick to making my scalloped potatoes even better is adding a half cup of Jarlsberg Cheese Dip to the sauce (you can buy it at Ralphs in the deli section). It's honestly the perfect addition, and everyone will want to know your secret. Trust me.
Love your videos and so happy for you and Jaclyn! You crack me tf up! Fellow Pisces here, holla 😂 but excuse me sir that is not the mandolin that you linked. Where’s that stainless steel bad boy in your video?
Just a tip nutmeg enhances cheese flavour so always add a pinch in any cheese sauce. Trust me once you do it you will taste the difference without it.i know it sounds weird but it works.
Will it work with vegan butter and vegan cheeses together with the oatly for people who can't take dairy at all? But THAT LOOKS SUPER GOOD!! #farnumdiditagain
like I do when i make my homemade mac n cheese... i add 2oz of gorgonzola to my 8oz each of the other 3 cheeses i use..so i would try adding about 1 to 1 ½oz of blue/gorg to your cheese sauce...see how that elevates your taters!
I love cheese and potatoes, I think I would defo like this. There is a tip for not getting teary eyed while chopping onions, I think it was a soaked paper towel on the chopping board, I’m not sure it works, could u try it so I know if it works or not, sometimes I don’t trust people on the internet but I trust u 😂 Not going to lie, but I thought u were using that fake cheese again, thank god u didn’t 😂😂
@@jackydoggie probably. Might change the texture of the whole cheese sauce. Gluten free flour isn’t forgiving at all. Just wanted to see some gf recipes in general because he makes bomb stuff and I’m new at gf.
SIDEDISH COMMUNITY REPRESENT!!!! I don't even care about the Turkey. Do more sides!!!!! Suggestions: green bean casserole, sweet potato pie, stuffed acorn squash, roasted brussels sprouts
Ufffff. That mandolin is giving me PTSD!!! I chopped off the tip of my thumb for not using the handle or safety gloves. The potatoes look fire but, will I be brave enough to use my mandolin again 😅??? Ughhhhh!
