Chef’s favorite char siu pork recipe 主廚最愛的叉燒豬骨麵（紮蹄膀湯麵） 

Get the recipe👉 www.tastelife.tv/recipe/noodle-soup-with-char-siu-pork_6588.html

Now I understand why ramen is expensive in my country. They put a lot of effort and time to make every single part from chasiu, noodle, and the broth. Tq Chef

In my hometown, we make sweet pork knuckle soup. Ingredients are pork knuckle + water + sugar + ginger only, simmer for 2 hours on medium fire, you will have the delicacy ready. Try to make it, you will not regret the time you spend.

Thank you for such high quality and clean production within your videos, not to mention the beautiful recipes and techniques to learn. It is relaxing not to have someone talking trying to sell the video when done with finesse it sells itself. Great work!

I literally can't stop watching these videos....

Without a word, This chef demonstrate an easy understanding way of cooking,Marvelous, 堪称神厨。

I'm not a cooker and not very often cook at home, but I think this is another way to prepare Charsiu without using a roaster (so called Xa Xiu in Vietnam). I saw my mom did it this way, of course with lesser steps. The thing is its flavour, it's similar to the "REAL" Charsiu. I saw some comments below about Charsiu or not Charsiu, and some said it's braised pork. Yeah definitely it's literally braised pork but it's Charsiu too and this is the art of cooking. Like you can make a very yummy roasted pork by frying in it with right preparation (you can search on RU-vid for what I say), and if we are talking a bout crunchy roasted pork, they are 99% the same. So please show respect to this chef, he knows what braised one and what Charsiu one than anybody here, since he's a professional one 😀

I am always impressed by the time needed to cook this.

I watched a few of these videos he always sharpens the knives over food is he seasoning with iron filings

Help i am drooling like crazy. It looks soooooooooo good 🤤

Omg finally u upload 👍👍👍 Thanks 🙏

Cooking is like art. Fascinating!!!

Order's this. Waits till eternity

I can almost taste it!

Am I getting hungry because I'm watching these videos, or am I watching these videos because I'm getting hungry?

this chef is them good leave your mouth watering

I LOVE CHINESSE FOOD

Enjoy watching u cooking. Keep it up

Very impressive Great video I like it.

One day, I'll make this myself😋

As a Scotsman I like how this guy fries the shit out of everything

Amazing like always chef john, love your videos!

I don't eat pork. But I know whatever this chef make it'll be the best in that genre...love from India. .

Yum

Lol my nickname is char 😂 ahh this made me laugh...i love this chef and his vids 😍

“Can smell the third degree burns from people who try this at home” fav quote on videos like this lol

love cooking

That looks so amazing. Great video

Once again. I love your recipe

Beautifully done. Great music also. I sure hope they have good Chinese cooking in heaven. Because I certainly can't find it here.

Tô com água na boca 🤤👏🏻👏🏻🇧🇷🇧🇷

Love the channel. Much love from the Netherlands🇳🇱

The wrist strength needed to pick up that wok filled with boiling stock and the pork joint...impressive!

看着就感觉味道好。

wow amazing technology...

Good music, good food, good vibes.

I don't eat these things but it's look awesome.

AMAZING DISH

China is good! Chinese food is the best! 😁👌

Many thanks. A question though - was that 0.5tsp ? It really looks like 3-4 at least.

Yammmy 🌹 🌹 🌹 🌹you are a king for the kitchen 🌹🌹🌹🌹

Ele sempre arrasando!!!!!!!!!!!

Istimewa... Saya suka cara masak anda

This is an art!!

This is a ten hours recipe! This has to be the last meal before an execution!

怪不得大师傅长得这么富态

There is char sui in the chinese restaurant then char sui from John the chef. If i ever won the euro millions and i would pay a lot of money for chef John to cook for me at least once a month. Where ever he may be in the world i would travel and let him choose whatever he can be bothered cooking. This man is a talent beyond imagination. A true artist.

Great😋👍!!

Gurih gurih sedappp

Again, looks good Chef 👍-up.

Char seiw or not I had this and it was mmm mmm good eating 😋😋😋

Magic! I´d love to find the restaurant where this is served.

Very nice

Super chef I love that receipt wow

I think this recipe is more like the char siu in Japanese ramen than the roasted char siu of Cantonese

Looks tasty 🤤🤤🤤

When they made it twerk 😭😭

This chef is another level cook skills

Amei esse canal👏

Пытался сделать это блюдо по этому рецепту...получилось! Спасибо за рецепт!

Damn...I had Top Ramon for dinner!

For some reason I relax with this think.

Dang! Nothing like a great cook. Marry me please. 😘

looks very yummy

Almost similar to Japanese Char Shu Ramen with Tonkotsu Stock.

I'm hungry now 😋

Great cooking...!

Nice supper.

pork is a miracle from god 😂

This a mom recipe if I've ever seen one... :)

No way that i will cook this in my own kitchen... but it's look delicious 🍻👌🎇🎆

So good

I like that chef 👨‍🍳

8시간 6시간... 대박쓰ㅁㅅㅁ..

Cook yang hebat masak. trimakasih

Wow so excellent all is world

That looks sooo freakin good.

Is there a way for you guys to show us what wok you guys prefer. Because I keep looking online and it says most prefer carbon steel wok but you guys seem to be using non-stick or preseasoned wok? I would really like to use what you guys are using to cook these foods!!

Isso deve ta muito bom , alguem traduz pra mim essa receita grata.

beautifull ....love the song…

Music sounds good suits your cooking style

I like your video

Amazing I like it 👍👍

excellent Masterchef John Zhang thanks wish you all the best

I love watching this chef. One problem. sharpening the blade over the preparation table. where do the iron filings go.

It is not the cooking and frying that makes this video nice to watch. The end result, presenting that food on a dish is what really matters about food and eating.

I started on Monday but it's done on Wednesday eating on Friday

Good video thanks for share

I'm feeling hungry....

สัดส่วน ของขาหมูก็อร่อย

Delicious 😋😋😋😋😋😊😊😊😊

I don't usually lick my lips when I'm watching videos but I couldn't control it.

我們的美好一天，新鮮度強烈展現，和食材種類介紹，以及香氣四溢之創作

Damn work!!!

Great video I like it.

Vow. He is very good chef.

Yammie yammie 👍🙋‍♀️ 🍀🍀🍀🍀♥️🌷🌷🌷🌷🌷🌷

I think I'll just have a cup of noodle for tonight...

The literal translation of the word "char siu" means "fork roasted"

hmmm yum yum yum!