CHINESE-STYLE LUMPIA
½ cup minced garlic
4 pcs. red onions, sliced
4 pcs. carrots, peeled
1 pc. cabbage
bean sprouts
tofu, cut into cubes and fried
peeled roasted garlic
1 small pack sotanghon
toasted seaweeds (nori sheets)
brown sugar
wansuy (cilantro leaves)
salt and pepper
lumpia wrapper
Sauce:
1½ cups water
2 tbsp. soy sauce
½ cup brown sugar
2 tbsp. cornstarch
60g peanut butter
pinch of chinese five spice powder
toasted garlic
2 tbsp. minced garlic
2 tbsp. crushed peanuts
salt and pepper, to taste
30 сен 2024