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INGREDIENTS:
For The For The Marinade:
Chicken Thai= 300 gm
Spinach= 1 cup
Garlic= 1 tbsp
Ginger= 1 tbsp
Green Chilli= 1 tbsp
Coriander Leaves= 2 tbsp
Mustard Oil= 1 tbsp
Salt= 1/2 tsp
Lemon Juice= 1 tbsp
For The Masala:
Hang Curd= 2 tbsp
Mustard Oil= 2 tbsp
Lemon Juice=1 tsp
Ginger Garlic Paste= 1 tsp
Bhuna Besan= 2 tbsp
Cumin Powder= 1/2 tsp
Garam Masala= 1/2 tsp
Fenugreek Leaves Powder= 1/4 tsp
Green Cardamom Powder= 1/4 tsp
Mustard Seeds Powder= 1/2 tsp
Yellow Chilli Powder= 1 tsp
Salt to Taste
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20 мар 2021
