Chicken Chaap Recipe | Kolkata’s Famous Chicken Chaap Recipe 

Chicken Chaap Recipe | Kolkata’s Famous Chicken Chaap Recipe
INGREDIENTS:
For Paste:
Poppy Seeds(khaskhas)-2 Tbsp(soaked)
Cashews(kaju)-10 Nos(soaked)
Melon Seeds(char magaz)-2 Tbsp(soaked)
Onion-1 Medium
Ginger-2 Inches
Garlic-10 Cloves
Green Chillies-10 Medium
For Chicken Marination:
Yoghurt(dahi)-1 Cup
Prepared Paste
Gram Flour(besan)-1 Tbsp
Kashmiri Chilli Powder-1 Tbsp
Turmeric Powder-1/2 Tsp
Salt-As Per Taste
Kewra Water-1 Tsp
Rose Water-1 Tsp
For Chaap Masala:
Caraway Seeds(shahjeera)-1 Tsp
Nutmeg(jaayfal)-1/4 Piece
Cinnamon Stick(daalchini)-1 Inch
Mace Flower(javitri)-1 Flower
Green Cardamoms-6 Nos
Cloves-6 Nos
White Pepper Powder-1 Tsp
For Cooking:
Oil-1/4 Cup
Ghee-2 Tbsp
Marinated Chicken Pieces
Leftover Marinade
Chaap Masala-1 Tbsp
Saffron Milk-1/4 Cup Milk+10 Saffron Threads
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