100 kg chicken masala roast recipe | how to make huge chicken curry at muslim marriages | party food
INGREDIENTS:
* FRESH CHICKEN - 100 Kgs
* OIL AS NEEDED
* CURRY LEAVES
* RED CHILLI POWDER
* TURMERIC POWDER
* SALT TO TASTE
* GARAM MASALA
* FOOD COLOR
* CORIANDER POWDER
* MASALA PASTE (GINGER, GARLIC, CORIANDER LEAVES)
* PEPPER POWDER
* WHITE PEPPER
* COCONUT POWDER
* GREEN CHILLIES
* CURD
* CHOPPED ONIONS
* CHICKEN MASALA as optional
* SOYA SAUCE
* CHILLI SAUCE
* TOMATO SAUCE
* FENUGREEK LEAVES
* GHEE
* CORIANDER LEAVES
MASTER NAME: Abdul Salam,
PLACE : Nandyal, Kurnool District, Andhra Pradesh, India.
Specialist in cooking: Biryani, Chicken Dum Biryani, Mutton Dum Biryani, Chicken Curry, Chicken Roast, Mutton Curry, Mutton Roast and all varieties of Non-Veg Recipes Cooking for All Kind of Functions.
Contact Number: +91-9885997274
Thank you.
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12 сен 2024