500g chicken
150ml oil
Jeera half spoon
Dalchini 1 tukda
Tejpatta 5-6
Badi ilaichi 1-2
Choti ilaichi 3-4
Long 5-6
Star phool 1-2
Hari mirch 8-10
Salt as per taste
Turmeric half spoon
Chicken masala 2 spoon
Curd half cup
Kashmiri mirch 1 spoon
Ginger garlic paste 2 spoon
Add water 1 glass
Mix well
Chicken do pyaaza is ready!!!
27 сен 2024