Chicken Gnocchi Soup  

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#quickandeasymeals24 #howto #making #dinner #dinnertime
#debbybubbles #foodie #foodies
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MY CHICKEN GNOCCHI SOUP*
4 boneless, skinless chicken breasts (about 1-1.5 lb.)
2-3 TBSP Butter
1 onion, diced
TBSP garlic, minced
2 celery stalk, diced
10oz carrots, shredded
4 cups chicken broth
1TBSP ItalianSeasoning
Salt and pepper or Seasoned Salt (to taste)
1 can Evaporated Milk
1 (16 oz.) package potato gnocchi
3c Fresh Baby Spinach
​⁠ **(Cayenne pepper, red pepper, jalapeños to taste)**
1. Place 2-3 TBSP Butter, onion, carrots and celery at the bottom of the
crock. Season chicken on both sides with salt and pepper and sit
on top of vegetables. Combine broth, Italian Seasoning, and minced garlic .. then pour over
chicken and vegetables in crockpot
*Cook on HIGH for 4 hours
​⁠2. Remove chicken from crockpot..to a
wooden board or plate then shred chicken with two forks. Whisk cornstarch into evaporated milk,
then stir into soup (or make a roux and add to the crockpot along with the evaporated milk)
3. Next .. add gnocchi to crock
Cover and cook for another 30
minutes on HIGH.
3. Finish soup: Stir spinach into soup until wilted and cover for approximately 15 mins. Check seasoning and serve
#quickandeasymeals24 #howto #making #dinner #dinnertime
#debbybubbles #foodie #foodies
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