Chicken Manchurian | चिकन मंचूरियन की आसान recipe | Desi Chinese | Chef Ranveer Brar 

CHICKEN MANCHURIAN - Everyone has their own secret recipe for Chicken Manchurian, this one's mine, just like I learnt to make it. Do try it and let me know how you like it.
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𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
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Chicken Nuggets - • Crispy Chicken Nuggets...
Chili Chicken Burger - • Chili Chicken Burger |...
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CHICKEN MANCHURIAN
Preparation time 15 mins
Marinating time 45mins
Cooking time 25 mins
Serves 4
Ingredients for Marination
350 gms Chicken breast boneless
1 tsp Ginger garlic paste
Salt to taste
½ tsp White pepper
1 Egg
1 heaped tbsp Cornstarch
1 tbsp oil
Oil to deep fry
Ingredients for sauce
1 Red bell pepper diced
1 Green bell pepper diced
½ inch Ginger chopped
3 cloves Garlic chopped
2 tbsp Coriander chopped
2-3 nos Green chillies chopped
Oil 1 tbsp
1 tbsp Oyster sauce
½ tsp Soya sauce
4 tbsp Tomato ketchup
1 tsp black pepper
¼ cup water
Cornstarch slurry
Ingredients for Garnish
Spring onion chopped 1 tbsp
Coriander sprigs 5-6 nos
Method
1 for the marination , mix all ingredients other than oil and cornstarch and leave for 45 minutes
2 add oil and cornstarch to the chicken after 45 minutes and mix well , Fry on slow to medium heat till cooked from inside
3 dice and chop the veggies , keep aside
4 in hot oil add the chopped veggies , saute for a minute , add diced veggies and saute for another minute , add the sauces and cook for 2 minutes
5 add chicken , a little water and slurry till boil and remove
6 garnish with coriander and scallions and serve hot.
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For more fantastic recipes, check out the Ranveer Brar App:
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