"Chinese Restaurant Syndrome": Is MSG a Public-health Villain? | Vantage with Palki Sharma
Monosodium Glutamate or MSG is a flavour enhancer for food. But it has long been considered unhealthy. The term "Chinese Restaurant Syndrome" was attached to it in the late 1960s and it has declared MSG a public-health villain. Is it safe to eat MSG? Palki Sharma tells you.
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China | MSG | Chinese Restaurant Syndrome | Monosodium Glutamate | Myth | Firstpost | World News | News Live | Vantage | Palki Sharma | News
#china #msg #myth #firstpost #vantageonfirstpost #palkisharma #worldnews
Vantage is a ground-breaking news, opinions, and current affairs show from Firstpost. Catering to a global audience, Vantage covers the biggest news stories from a 360-degree perspective, giving viewers a chance to assess the impact of world events through a uniquely Indian lens.
The show is anchored by Palki Sharma, Managing Editor, Firstpost.
By breaking stereotypes, Vantage aims to challenge conventional wisdom and present an alternative view on global affairs, defying the norm and opening the door to new perspectives. The show goes beyond the headlines to uncover the hidden stories - making Vantage a destination for thought-provoking ideas.
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5 сен 2024