Chocolate bark: a quick recipe for Easter! 

INGREDIENTS
Dark chocolate
White chocolate
Milk chocolate
Bunny chocolates
Chocolate eggs
Sprinkles
Skewer
METHOD
1. Place one dark, one white, and one milk chocolate bar on a baking tray.
2. Bake for 5 minutes at 50°C (122°F).
3. Mix the chocolates with a skewer and decorate them with rabbits, eggs, and chocolate sprinkles.
4. Let set.
---------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: cooki.st/LaxZR
Enjoy with us: cooki.st/U93B4
Follow us:
Facebook: / cookistwow
Instagram: / cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 cooki.st/togetherisbetter
video.cookist.com/video/an/ZC...