Hi guys, I've missed ya! 😘 Comment down below what you're going to use this technique to make! Also I'm curious, who wants to learn how to make a chocolate box?
@@BrittneeKay tomorrow will be my 16th anniversary of my very first balloon ride with my favorite special shape of all time I'll give you a hint his catch line is there great and I've also been crewing for 15 years now
I look forward to watching and learning something new from each of your videos. Although I am over 60, I just began my chocolate journey…..having fun in my retirement. I haven’t yet mastered tempering chocolate, but I’ll keep trying. I’d love to try the Van Leer compound chocolate. Is this something that is available on Amazon? I didn’t see it in the attached links. I’ve found some Van Leer chocolates but they seem to be over 30% cocoa butter with no additional oils. I’d love your advise. In finding the right compound chocolate in dark and milk. Thanks for all you do to keep us learning and informed. You are a blessing.
Awww that is awesome! Never too late to learn something new and have fun! I haven't found Van Leer on Amazon, but you can order from where I buy it if you'd like to try it! Here's the link: www.gygi.com/Dark-Chocolate-Snaps-5-lb.-Bag
Of course!! Here are some links for chocolate boxes! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-mqLudzYPkU4.html ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE--sz8Le_reak.html ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-D_PSKBp3nYw.html ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-UhVoYB-PNLw.html Thanks!
I haven't used isomalt as a template...but that is a fun idea! I have thought about creating a whole isomalt box before but haven't yet. I still want to...maybe this is my reminder to do it soon! 🤩
Thanks!! I can't remember what I had posted before this video but I have a couple chocolate boxes up on the channel now you may be interested in seeing! ruby chocolate box: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-mqLudzYPkU4.htmlsi=i9_LOXX3sxDEZXRA halloween coffin box: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-UhVoYB-PNLw.htmlsi=-GvC4CuxoDvHikO3 1989 colored box: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE--sz8Le_reak.htmlsi=dSqbYCdLFPA-QkFA 27k subscriber box: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-D_PSKBp3nYw.htmlsi=_gCghVFKX-qEwM6R Hope you enjoy!
I was so excited to see that you had posted a new video. ♥️ I am relatively new with chocolate and am like a sponge, I want to learn as much as I can. This is a new technique I will try for sure. Love all your tutorials, you’re the best 👩🍳 I will want to use them to place a cupcake or cookie on them as a fancy base 🙋🏻♀️
Brittany I just love your channel you’re very easy to listen to you explain things very clearly and you’re just a pleasure to watch and I’ve been baking for years and I even know all these techniques for the most car but I still enjoy watching your channel and I just wish you posted more but anyway thanks for sharing this information with all of us and I hope you post again soon!
