Chocolate Lava Cake - Molten Chocolate Cake 

Holy sh-t! I was expecting a mess since this is my first time baking, but it actually turned out to be DELICIOUS! The batter was even enough for 10 servings instead of 6. The only problem I had was that the chocolate inside wasn't that liquidy, but it's because of my oven. I think I pre-heated it for too long... 30 minutes. And then baked for 10 minutes. I still have to experiment with its settings and temperature. Edit: I DID IT! IT'S A VOLCANO! I only pre-heated the oven for 5 minutes and then baked for 5 minutes and it's perfect!!!

Try cocoa powder instead of flour to dust the ramekins - works as well as flour but looks better😉.

This recipe is EVERYTHING!!!!! You will wow your guests and yourself!!

I spent a fortune buying these from dominoes over the years

I baked this several times and surprised they always taste great. You'd think they'd taste really off since 3 eggs seems a lot, but that wasn't the case. Just be sure to beat the eggs really well. The chocolate is molten inside too as shown in the video. I substituted maple syrup for vanilla extract one for one, didn't have to reduce the sugar. My ramekins were apparently too big as I got 3 instead of 6 servings out of them, which meant I had to bake it a little longer. Nonetheless they still turned out great. I see FAQs here so I'll take one for the team: Q1- What flour is used? A1- All-purpose flour should be sufficient. (used in the video) It's what I used to bake them. It doesn't need leaveners either, I saw someone asking if this needed baking soda/powder. Q2- Do you use salted or unsalted butter? A2- The butter used in the video is unsalted, but I used salted butter in mine. Either is fine. Q3- Must this be immediately eaten? Can they be refrigerated? A3- You can leave it for a while and can also refrigerate them, just slightly heat them up later to bring back that lava feel. Q4- I don't have tablespoons/teaspoons, what are the alternative measurements? A4- Sugar (50 g), flour (15-20 g), vanilla extract (5 ml) Q5- What powder is added at the end? A5- Powdered sugar, or confectioner's sugar. Q6- The top center of the cake is gooey after I finished baking, did I do something wrong? A6- It's still hot, you don't eat it right after it's out of the oven. Let it cool down for a few minutes and it will solidify. The key is always to experiment until you get the desired results. The temperature was fine but I had to increase time. This will vary depending on the equipment used.

This recipe worked great for me! It turns out perfectly and it's so incredibly delicious. I highly recommend trying this out. Did this a few times already and it always turned out the same yummy way. Thanks a lot!

I tried this last night...it was the boooooomb!! My husband was drooling over it which rarely happens :-) Thanks a million..you rock!!!

This. Worked. PERFECTLY. So delicious and amazing recipe, props to you!

I tried this recipe and it worked! Thank you so much for the recipe 😊

I tried this and trust me it turned out so perfect

Wonderful recipe, works equally well without applying butter and flour on the aluminum cups. Tried and the result is fantastic, thank you so much.

I tried this Recipe and i NEED TO BAKE THIS EVERYDAY! it is like biting in to heaven

I've tried the recipe and they were FANTASTIC!!

I like all of your recepies....so far I have made 6 of them and they are fanatics.. thank you so much for your help

absolutely mouthwatering!! I tried this yesterday and the results were simply outstanding..very difficult to let go.

I tried this today and baked it for 6 minutes. Perfect recipe. Thank you 💋💕

Thank you for this recipe! I've used gluten free flour instead of normal flour for my mom and it was delicious!

This is the best molten lava cake.. It was a hit in my family.. Thank you for this great recipe!

Thank you so much for the recipe!! Couldn't be more satisfied!! and your videos are so relaxing!!

Thank you for this lovely recipe! I tried it today and it tasted so good, so I'll make it for Christmas Eve!

Hello I am from Greece! I have just tried them and they taste like heaven

I'm having a fancy dessert evening with my friends. Creme brulee, souffle, panna cotta, and lava cake. It'll take forever but it's soooo gonna be worth it.

I love this recipe so much! It's easy and delicious. Thank you!

they are just made for my guests tonight just as the recipe says and they are a hit !! this is not the first time that you fascinate me ! thank you soo !!!

I've just made it and it turned out awesome! Thank you for this recipe

This recipe is amazing! But tips for those who have quite big ramekins, cook for an extra 5-10minutes

I cut down the recipe to two and it was a hit.. my husband loved it and he ate up my serving too.. thanks for the recipe il make it again and again 😍

Iv just tried it today! Using 1/3 of the recipe for 2 serving, absolutely delicious!!!

Am i the only one who noticed that the music in the backround is also in club penguin 😂

I have tried it. And worked out so well . never knew lava cake was this easy to make. ❤😍 ur videos are absolutely nice . 💕

That was the first time i tried to make a Lava Cake and *it worked*! Thank you for this recipe! :)

So delicious.I cant believe I made this in one try. Thanks for this recipe!

Thanks so much for u recipe, i made it !! Lava cake so delicious and yummy yummy yummy !! I love u recipe 👍👍👍😃

This is so delicious!!!!!! perfect!!!

Tried so many lava cake recipes but this is definitely the best and easiest one!

Hello, I tried this morning and it was just amazing for the first time and surpricingly it was really quick and easy. Next life milestone behind me. Thanks a milion 😉

Yummy...nice recipe, i want to try it mom 😍😍😍

Amazing channel, I almost could feel the taste.

I tried it today and it turned out to be a great recipe..definitely recommend everyone to try it 😊

thank you so much... for the easy peasy awesome recipe..... I used ur exact recipe & baking time & got wonderful results... my friends & hubby loved it... I made it thrice & mastered it ( once i forgot to take it out & overbaked it just 2-3 mts, didn't get the molten centre) anyway It has become my favourite dessert

This looks way simpler than I thought it'd be, time to get fat.

I did it and it sooooo goooooooddd thank you 😘😍

Tried it today for the first time and it came out so well . Thank you so much :)

Just made these. Took few tries to actually get it perfect, it’s really good 😊

I TRIED THIS AND ITS GOOD,,, but for those who have a kinda thick ramekins, make it to 11-14 minutes

I love all of your recipe, hope you can updated more no baked cake :)

i make these so often THEY ARE INCREDIBLE

this was the best cake i ever made and it worked so well

Just a few tips: - no need to take so many steps, the cake will come out good even if you mix it all up at once. - put a square of chocolate bar at the center of the cake. That way you can be sure you'll have a solid cake on the outside and a flowing heart. It can even be white chocolate.

I've noticed that when I use dark chocolate then its alot richer in taste. Also go for a good quality chocolate. But dark is best in my opinion for this 👍😊

I tried this and Amazing!!! I used the best swiss chocolate. I used ceramic muffing molds 10 minutes, they were still perfect!. This is the kind of thing you should eat when you craving for chocolate.

I tried so many recipes and this one is definitely the best. Guess I found my recipe :) I really recommend it, so delicious...

So is a lava cake just undercooked cake batter or a soufflé that didn't rise?

Tried and it came out so perfectly!!!

I did just like you prescribed and it turns out well! Thank youuuu. It was so yummy!

Definitely recommend used this during lock down it tasted like heaven ✨✨😋😋

Great recipe! I did it on the first try and it's so easy that everyone could do it :) What's the name of the song anyway?

Idk if anyone needs this information but its about 370 kcal per 1 portion :)

This is super delicious!!! I was amazed with the result!!!

was making this recipe for years and all my family is begging me every holiday to make it... Delicious and easy to make ...

Should the melted chocolate be poured in when it's still hot? Nice recipe and the cake looks absolutely yummy!

Can I bake them in normal soufflé ramekins. please answer question. beautiful recipie!!

Thank you for sharing, mine turned out delicious and creamy and yummy... unbelievable that I made it 🎉😄😍

i made these last week and they turned out amazing !! best chocolate lava recipe !!!

Can I make the batter ahead of time and store it in the fridge and bake it before serving? If so, do I have to bake it longer than 10 minutes? Thanks so much for this wonderful recipe!

how can I make it more sweet and has more chocolate liquid ??

It was so delicious! And it was so simple to make, kids (like me :D ) can make it easily (i think). I just had to leave it in the oven for 15 minutes, otherwise it didn't cook at all :/ thank you for amazing recipes! ^^

This is the best recipe ever! 👍🏼 😋

Is it ok to use vanilla power instead of vanilla extract?

I like the music you use in your videos. You should also give credit for the music and a link where to find it. Love your channel. :)

Thank you for this recipe! I made it during breakfast time because my chocolate-craving couldn't wait any longer.

I was trying this recipe and it's very gooooooooooood!!!😍 Thank you

can you adopt me

Reported for misleading title, there is no lava in this cake

You recipies never disappoint me ..always turned out perfect..love you😍😍😍 u r the best

Thank you so much! They’re delicious! 😊❤️

can the dark chocolate be substituted with milk chocolate?

Could you use milk chocolate?

Six years ago yet the best lava cake recipe I know 🤤🤤

Delicious! My family liked a lot, thanx 👍

Do I have to serve it right away from the oven, or it can stand 24 hours later?

Can I use milk chocolate instead of dark chocolate??

Just made these and they were amazing. Took 9 minutes to cook in my range cooker.

Thank you so much for the recipe. Ive made it and its really good

Anyone watching in 2019?

Thank u mate i burned my whole kitchen

Thank You.. This is the first time I tried cook pastries.. ♥♥♥

I tried the recipe yesterday.. and it was soooooo delicous!!!

I only want to make one serving so can someone please tell me the measurements of the ingredients for one serving?

I tryed it! it's really easy to do and its delicious ♥

Well, thanks to youu i tried this and my family love it so much🤗

wow! looks so yummy...and...easy to follow.thank you for this!

Nice! Perfect music to cook and a recipe easy... Great job

The recipe made only 4 portions in ramekins but it was amazing! Texture was perfect and very easy too..thank you!

Man, that looks Delicious!

Beautiful successful recipe! Congratulations! I like your channel and your precise recipes. Thank u

So yummy! Turned out great!

Resultó perfecto, con menos tiempo de orneado eso sí, solo 7 minutos. Gracias.

I have made this cake recipe over and over Its so delicious Very easy and fun to make I love u Home Cooking Adventure

thank you so much for your recipe😘 I made it yesterday and it is the best lava cake I ever eat😍