Churning in the Olden Days -- Irish Butter Making 

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I learned something.

Bounced on my boys churn for hours to this. No wonder Kerrygold tastes so good.

they know exactly what they were doing when they started rolling

“Twist on downstroke” yyeeahhhhhhhhhhhhhhhhhhhhhhh

"Only to grease machinery" That have to be a blow to ones self esteem.

Thank you Erik.

That's it, that's it Margaret, both hands, churn, good girl.

My grandma made butter like this in a wooden butter churn. My mom often talks about it, and her moms chickens, and i know she misses watching her do this.

Something about this I really like.

she could certainly relieve me every few minutes.

Thanks mom and grand daughter.

She’s going to be very popular.

The staff type of churns are what you most often find in antique shops around here, though as the video notes, people started using the tabletop creamers as they became available. How the butter in Ireland is different than in the U.S. is the "souring" time before the cream is separated. This makes a good-tasting butter that is very different than the average butter in the U.S., and if you haven't tasted Irish (or other European) butter, give it a try. There are a handful of U.S. dairies that process butter the European way, but its just not as popular here. I find Irish butter a step above all others.

I was nearly there until they swapped back to granny, that took me back a few minutes so was ready for round two with the young lady

I am watching this while spreading nice butter on my bread, and I feel very relaxed.

Left ear: Informational Right ear: Yo pass me the aux

I wonder why all the recent comments are so... rude. No etiquette at all.

I’m so sorry Coolio :(

i'm sorry coolio

Well, glory be, I finally found a video where they know how to make real butter. In central Arkansas, in the 1950s everybody made butter that way. It tastes soooo much better than putting some cream in a jar and shaking it. ..And the REAL buttermilk was an added treat.

This one’s for you Erik

It seems that I am incapable of thinking and acting like an adult while watching this video. And you know what, I am okay with that.

Ladies really know how to churn.

HOW DID I END UP HERE!?

I was trying to find a video about churning butter, but after watching parts 0:52 and 1:37… I couldn’t help but giggle 🤭 lol

I'M SORRY COOLIO!!!!

“Get me that butter making device” But sir!!

Can't really blame you Erihk oh my

looks fun..SERIOUSLY... I love Butter from Ireland...and I love a good Hand Job too!

Don't do it Erik!

Coolio didn't deserve this.

ERIK NO

Wow! Great! I love to see the butter making process! Thanx for a lovely video!

Oh my when I first saw them keep working (25 mins) I was very surprised! I didn't know they worked that hard to make one butter😓

so sorry coolio

Indians used rope and wood churn for 1000s of years attached to a strong pole in kitchen. The rope system speeded up process and reduced stress. Ladies would sit on small stool in front of pot sing songs and churn

I miss doing stuff like this with my grandmother as a kid .

Thanks bud. That was so informative, in where I live we add the milk inside a leather bag or aluminum or wooden tank then shake it like when shake a blender bottle , but it dosent takes longer time for the milk to get fermented maybe cuz it is a bit warmer in where I live

This is so beautiful and I am sharing. That is the real deal, the real super food. That's how butter is supposed to be made! I'm saving in my favorites and sharing! Thank you! Let the truth set us free!

Of course, the newspaper advert shown was of a cream separater to get the cream from the milk in the first place. Its the resulting cream that is then used in the churn to create butter. Cheers 🇬🇧

I churned butter once or twice…

Great video 2021 we may have to go back to this

Les vieilles méthodes font les meilleurs résultats, miam-miam!

I've had to do the job by myself many-a-time...

I'm not going to lie when I needed something greased in a pinch and I didn't have anything I would either use butter or Crisco and it works great for at least a year

Love the technique 😏

Work it girl!

Ah the good ye olden day

1:42, DAYUUUUM!

I'm only here because we got one of the things to churn butter and once we can I'm going to be the one making butter for my family because we are not rich at all

That's interesting . Thanks

I'm churning butter as I watch this

I found an old churn down in an old shed i had but but was spilt in two

I know damn well nobody had this in their recommended. Wtf made us come here For me it was family guy. Chris was churning butter in a post credit scene as if he was working the bird. Then i got curious in the process of butter lol

I love this video, especially 0:52 and 1:37

How very lovely!! Thank you for bringing us this beautiful video!!

We learned how to do this in elementary school when we learned about the amish, shakers and quakers

I guess my mind wasnt built for a video like this

Reminds me of my dear cousin Elspeth back in 1776 when she'd make some of the tastiest butter ever. I'd bring in the buttermilk, cousin Jebediah would do all the heavy lifting, and we'd make a day of it. Such fun!

Man, I’m glad I got a handmixer😂

Why are there so many videos about ireland back in the days where the audio is only in one ear of my headphones? and its only the voice also the music is stereo

Great video!

I like this

This is how healthy butter is made , not by boiling the milk , ❤

Back in the old dayz! Back in 1955! 👴

I watched this twice

They can churn my butter anytime. Anyone else feeling like a grilled cheese?

If the milk was too cold or too hot or if there was thunder in the air the butter wouldnt form itwas also believed that if you had neglected to give a taste of the previous churning to the Little People you could churn it from morning to night but no butter would form. Of the four qouted reasons this last one was the most frequently blamed.

Double twist gawk gawk 3000 class

Not gonna lie. I came so hard to this video I erased all my other bookmarks because this is the pinnacle of pr0n

What song is this, it's so familiar...

Butter is getting expensive ! I saw a video from cooking a chicken in 1800, and it sounds great you boil a whole chicken in butter and it sounds good, because the butter with soak all the way into the bones.

She looks like dua lipa

Thank you. I am transcribing an inventory from 1710 .. Written was 'pigging churn and churn staff with some ironshoes? So, I am looking for a pigging churn. I wonder is the churn being used a pigging churn.....

I do not quite understand. Do they just let fresh cow milk sit for 4-5 days at room temperature until it becomes sour? Doesn't it (the milk) spoil?

Who came here out of curiosity after watching Solid JJ's video? No one? Just me? Alright.

My friend had a cow named Elizabeth it's jerky

What is that charming music? Details, please!

LADIES, THE TWIST, SEE THE TWIST? THATS A PRO

i figured this shit out when i was 14 whats the big deal

Ohh yeah baby, dirty girl, say my name!

The lady’s poor hand

She’s beautiful

Me: ***Gets out Kitchen Aid***

Fuck yeah

What do you call the milk left after the butter has been removed? In my country, Bulgaria, it used to be a popular homemade drink in our villages.

I'm a dude and I wanna try this lol

So much like Norwegian lefse.

My sleep paralyses demon 1:35

Delicious 🤤 ! But very time and labor consuming 😮

Sub, well earned

It looks ok with the lid off, but I think dirty thoughts when the lid is on

Am loving o

Wow these beauties do know how to churn that butter would love to see them help me ;)

Skip to 1:40 for the good part

So how much butter comes out from 10 litres of milk?

This gurly grip

Most labour intensive. I think it's not good for the joints.

Milk and not cream ?