This is a classic recipe that we use all the time. The twist I do for this recipe is I blend the onions to create the paste which gives you a thicker paste. Super easy recipe and can be eaten as a side dish or top up on rice or pasta etc.
Connect with me:
INSTAGRAM: @zuhairaskitchen
SNAPCHAT: @zuhairaskitchen
FACEBOOK: @zuhairaskitchen
28 июл 2024